ब्रेड, आटा और हाथ से खाने वाले व्यंजन

Starter

Starter8h 57m

Bobotie Bites

Bobotie Bites is a South African starter centred on Cape Malay mince tartlets.

Starter

Starter50 मिनट

Sambusa za Nyama

Sambusa za Nyama is a Tanzanian starter centred on beef mince in the style of coastal and urban street food.

Starter

Starter25 मिनट

Swiss Cheese Fondue (Starter)

Swiss Cheese Fondue (Starter) is a Swiss starter centred on swiss cheese fondue (starter).

Starter

Starter1h 10m

Lumpia Semarang

Lumpia Semarang is a distinctive Indonesian starter rooted in Semarang's Chinese-Indonesian food culture, celebrated fo…

Starter

Starter10 मिनट

Wurstsalat

Wurstsalat is a southern German sausage salad dressed with vinegar, oil, onions and pickles.

Starter

Starter15 मिनट

Pebre with Marraqueta

Fresh tomato, coriander, onion and chilli salsa served with crisp Chilean bread.

Starter

Starter50 मिनट

Chifrijo

Rice, beans, crisp pork, pico de gallo and tortilla chips layered for sharing.

Starter

Starter50 मिनट

Empanadas de Chiverre

Pastry filled with spiced fig-leaf-gourd preserve, especially associated with Holy Week.

Starter

Starter5 मिनट

Paški Sir

Firm, aromatic sheep’s-milk cheese from Pag, shaped by salty island pasture.

Starter

Starter25 मिनट

Welsh Rarebit

Toasted bread covered with a sharp ale-and-cheese sauce, browned until bubbling.

Starter

Starter15 मिनट

Styrian Pumpkin Seed Spread

A creamy savoury spread enriched with roasted pumpkin seeds and dark green pumpkin seed oil.

Starter

Starter15 मिनट

Liptauer Cheese Spread

Paprika-rich soft cheese spread with capers, onion and caraway.

Starter

Starter45 मिनट

Pastel de Feira

Thin, blistered fried pastry filled with cheese, meat or hearts of palm.

Starter

Starter45 मिनट

Pão de Queijo

Small Brazilian cheese breads with a crisp shell and stretchy, chewy centre.

Starter

Starter2h 5m

Matambre Arrollado

Rolled flank steak filled with vegetables and egg, gently cooked, chilled and sliced into colourful spirals.

Starter

Starter45 मिनट

Tortilla de Papas Argentina

A thick potato and onion omelette with a golden surface and softly set centre.

Starter

Starter20 मिनट

Provoleta con Chimichurri

A thick round of provolone grilled until blistered outside and molten within, finished with oregano and chimichurri.

Starter

Starter1h 20m

Empanadas Salteñas

Juicy baked pastries filled with hand-cut beef, potato, onion, egg, olives, paprika and cumin.

Starter

Starter45 मिनट

Fry Bread with Wojapi

Warm Indigenous American fry bread served with wojapi, a thick, tart-sweet sauce of crushed berries.

Starter

Starter30 मिनट

Hush Puppies

Golden Southern cornmeal fritters with crisp edges, a tender centre and gentle onion flavour.

Starter

Starter21 मिनट

Gambas al Ajillo

Gambas al Ajillo is a distinctive Spanish recipe known for prawns sizzling in olive oil with garlic and dried chilli.

Starter

Starter2h

Salmorejo

Salmorejo is a distinctive Spanish recipe known for a thick Cordoban tomato and bread soup finished with egg and cured…

Starter

Starter2h 15m

Gazpacho

Gazpacho is a distinctive Spanish recipe known for a chilled Andalusian soup of ripe tomatoes, pepper, cucumber, bread…

Starter

Starter1h 15m

Galician Empanada

Galician Empanada is a distinctive Spanish recipe known for a broad, golden savoury pie filled with tuna, peppers and s…