حلويات في أقل من ساعة

Dessert

Dessert55 د

Şekerpare

Şekerpare is soft semolina biscuits baked and soaked in citrus syrup.

Dessert

Dessert55 د

Arroz con Leche

Arroz con Leche is a distinctive Spanish recipe known for slow-cooked rice pudding scented with lemon peel and cinnamon.

Dessert

Dessert55 د

Feijoa Crumble

This New Zealand dessert brings together fragrant feijoas baked beneath a buttery oat crumble.

Dessert

Dessert55 د

Xôi Xoài

Xôi Xoài is sweet sticky rice with ripe mango and coconut sauce.

Dessert

Dessert1h

Cherry Clafoutis

Cherry Clafoutis is a distinctive French recipe known for cherries baked in a soft vanilla-scented custard batter.

Dessert

Dessert20 د

Zabaglione

Northern Italy, especially Piedmont. It is famous for turning three ingredients into a warm, airy foam with remarkable…

Dessert

Dessert30 د

Hokey Pokey Ice Cream

A distinctive New Zealand dessert: vanilla ice cream studded with crisp pieces of caramelised honeycomb.

Dessert

Dessert30 د

Gozinaki

Gozinaki is a Georgian New Year confection of toasted walnuts bound in amber honey and cut into crisp-chewy diamonds. T…

Dessert

Dessert35 د

Churros con Chocolate

Churros con Chocolate is a distinctive Spanish recipe known for crisp ridged fried dough served with thick Spanish drin…

Dessert

Dessert35 د

Anmitsu

Anmitsu is a distinctive Japanese dessert rooted in Meiji-era Tokyo sweet shops, celebrated for agar jelly, fruit, red…

Dessert

Dessert35 د

Wattleseed Ice Cream

Creamy ice cream infused with roasted wattleseed’s coffee, cocoa and hazelnut aromas.

Dessert

Dessert35 د

Kaiserschmarrn

Fluffy torn pancake caramelised with sugar and served with fruit compote.

Dessert

Dessert35 د

Salzburger Nockerl

Three light baked soufflé peaks dusted with sugar and served immediately.

Dessert

Dessert40 د

Crema Catalana

Crema Catalana is a distinctive Spanish recipe known for silky citrus-and-cinnamon custard beneath a brittle burnt-suga…

Dessert

Dessert40 د

Pastéis de Nata

A memorable texture, a sense of occasion and the sweet finish that makes the cuisine feel complete.

Dessert

Dessert40 د

Basler Läckerli

Basler Läckerli is a Swiss dessert centred on basler läckerli.

Dessert

Dessert40 د

Douhua with Ginger Syrup

Silken tofu pudding served with warm aromatic ginger syrup.

Dessert

Dessert40 د

Mysore Pak

Mysore Pak is a distinctive Indian dessert rooted in Mysuru in Karnataka, celebrated for gram flour, ghee and sugar syr…

Dessert

Dessert40 د

Vitumbua

Vitumbua is a Tanzanian dessert centred on rice batter in the style of coastal breakfast and snack culture.

Dessert

Dessert40 د

Halua ya Zanzibar

Halua ya Zanzibar is a Tanzanian dessert centred on spiced starch sweet in the style of Zanzibar celebration sweets.

Dessert

Dessert45 د

Treacle Tart

A crisp pastry tart filled with golden syrup, breadcrumbs and bright lemon.

Dessert

Dessert45 د

Mitarashi Dango

Mitarashi Dango is a distinctive Japanese dessert rooted in Kyoto shrine-linked wagashi tradition, celebrated for grill…

Dessert

Dessert45 د

Quindim

Glossy yellow coconut custards with a dense sweet base and soft egg-rich top.

Dessert

Dessert45 د

Bolo de Rolo

Many thin layers of cake rolled with guava paste into a tight spiral.