धीमी आँच, ब्रेज़ और वन-पॉट व्यंजन

Main

Main1h 35m

Pelmeni

A distinctive Russian main course: small meat-filled dumplings boiled and served with butter, sour cream or vinegar.

Main

Main1h 35m

Beef Stroganoff

Beef Stroganoff is a Russian main course built around tender strips of beef in a savoury sour-cream sauce with onion an…

Main

Main3h 25m

Lamb Shanks with Red Wine

This New Zealand main course brings together slow-braised lamb shanks in a glossy red-wine sauce with tender vegetables.

Main

Main2h 55m

Boil Up with Pork and Watercress

A distinctive New Zealand main course: pork bones simmered with potatoes, kūmara, doughboys and peppery watercress.

Main

Main2h 5m

Roast Lamb with Mint Sauce

This New Zealand main course brings together roast New Zealand lamb with browned edges, tender meat and a sharp fresh m…

Main

Main3h 55m

Hāngī-Style Lamb and Root Vegetables

A distinctive New Zealand main course: lamb and root vegetables cooked slowly to evoke the tender, gently smoky charact…

Main

Main1h 50m

Yomari Main Plate

A distinctive Nepalese main course: steamed rice-flour dumplings with a soft shell and a rich molasses-sesame filling,…

Main

Main1h 50m

Newari Choila

Newari Choila is a Nepalese main course built around smoky grilled meat tossed with mustard oil, chilli, garlic, ginger…

Main

Main1h 50m

Kwati

This Nepalese main course brings together a nourishing soup of mixed sprouted beans seasoned with ginger, garlic and wa…

Main

Main1h 50m

Sekuwa

A distinctive Nepalese main course: marinated meat grilled over charcoal until smoky, browned and tender.

Main

Main1h 50m

Ryba po Grecku

Ryba po Grecku is a Polish main course built around fried fish covered with a warm sweet-sour mixture of carrot, onion,…

Main

Main1h 50m

Flaki

A peppery tripe soup enriched with root vegetables and marjoram define this Polish main course, Flaki.

Main

Main1h 50m

Duck with Apples

This Polish main course brings together roast duck scented with marjoram and filled or surrounded with tart apples.

Main

Main1h 50m

Barszcz with Uszka

Barszcz with Uszka is a Polish main course built around clear beetroot broth served with tiny mushroom-filled dumplings.

Main

Main1h 50m

Kielbasa with Sauerkraut

Smoked or fresh Polish sausage cooked with tangy sauerkraut, onion and spices define this Polish main course, Kielbasa…

Main

Main1h 50m

Kotlet Schabowy

This Polish main course brings together a thin pork cutlet breaded and fried until crisp, usually served with potatoes…

Main

Main1h 50m

Golabki

A distinctive Polish main course: cabbage leaves wrapped around pork, beef and rice, then braised in tomato or mushroom…

Main

Main1h 50m

Bigos

Bigos is a Polish main course built around a long-cooked hunter's stew of sauerkraut, fresh cabbage, meats, mushrooms a…

Main

Main1h 50m

Carapulcra

Carapulcra is a Peruvian main course built around a slow stew of dried potato, pork, peanuts and ají panca.

Main

Main1h 50m

Tacu Tacu con Salsa Criolla

A crisp cake of leftover rice and beans served with sharp onion-and-lime salsa define this Peruvian main course, Tacu T…

Main

Main1h 50m

Rocoto Relleno

This Peruvian main course brings together fiery rocoto peppers stuffed with seasoned meat, olives and egg beneath a mel…

Main

Main1h 50m

Causa Limena

A distinctive Peruvian main course: seasoned yellow-potato mash layered with avocado and a savoury chicken, tuna or sea…

Main

Main1h 50m

Seco de Cordero

Seco de Cordero is a Peruvian main course built around lamb braised slowly in a vivid coriander sauce with chilli, beer…

Main

Main1h 50m

Arroz con Pato

Duck cooked with coriander, dark beer and rice until the grains absorb a deeply savoury green broth define this Peruvia…