Cucinare con il latte di cocco
Categorie di cibo·48 ricette

Cucinare con il latte di cocco

Parti da un ingrediente che hai già e scopri cosa puoi cucinare.

Cucinare con il latte di cocco

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Yomari Dessert
Dessert1h 10m

Yomari

This Nepalese dessert brings together delicate steamed rice-flour dumplings filled with dark chaku molasses and sesame.

Paczki Dessert
Dessert1h 10m

Paczki

Rich yeast doughnuts filled with rose jam, plum preserve or custard and glazed or dusted with sugar define this Polish…

Makowiec Dessert
Dessert1h 10m

Makowiec

This Polish dessert brings together a rolled yeast cake packed with poppy seed, honey, dried fruit and nuts.

Sernik Dessert
Dessert1h 10m

Sernik

A distinctive Polish dessert: dense Polish cheesecake made with twaróg, often scented with vanilla, citrus or raisins.

Suspiro a la Limena Dessert
Dessert1h 10m

Suspiro a la Limena

Silky dulce de leche-style custard topped with port-scented Italian meringue define this Peruvian dessert, Suspiro a la…

Kaimati Dessert
Dessert1h 10m

Kaimati

Kaimati is a Kenyan dessert defined by small yeasted fritters fried golden and coated in a glossy cardamom sugar syrup.

Kuih Seri Muka Dessert
Dessert1h 10m

Kuih Seri Muka

Kuih Seri Muka is a Malaysian dessert defined by two-layer kuih of glutinous coconut rice topped with pandan custard.

Bubur Sumsum Dessert
Dessert35 min

Bubur Sumsum

Bubur Sumsum is a distinctive Indonesian dessert rooted in Java, celebrated for rice-flour porridge, coconut milk and p…

Kue Lapis Dessert
Dessert2h 15m

Kue Lapis

Kue Lapis is a distinctive Indonesian dessert rooted in Indonesian market and celebration baking, celebrated for steame…

Dadar Gulung Dessert
Dessert1h 5m

Dadar Gulung

Dadar Gulung is a distinctive Indonesian dessert rooted in Java and Bali, celebrated for pandan crêpes filled with coco…

Kolak Pisang Dessert
Dessert40 min

Kolak Pisang

Kolak Pisang is a distinctive Indonesian dessert rooted in Java and wider Indonesia, celebrated for banana, palm sugar,…

Es Teler Dessert
Dessert25 min

Es Teler

Es Teler is a distinctive Indonesian dessert rooted in Jakarta's modern dessert culture, celebrated for avocado, jackfr…

Dulce de Jocote Dessert
Dessert1h 10m

Dulce de Jocote

Dulce de Jocote is a distinctive Guatemalan dessert rooted in Guatemalan seasonal preserving traditions, celebrated for…

Rellenitos de Platano Dessert
Dessert1h 10m

Rellenitos de Platano

Rellenitos de Platano is a distinctive Guatemalan dessert rooted in Guatemalan street-food and home-dessert traditions,…

Ada Pradhaman Dessert
Dessert1h 10m

Ada Pradhaman

Ada Pradhaman is a distinctive Indian dessert rooted in Kerala, celebrated for rice ada, jaggery, coconut milk and coco…

Ovocne Knedliky Dessert
Dessert1h 10m

Ovocne Knedliky

Ovocné knedlíky are Czech fruit-filled dumplings served with melted butter, sugar and cheese or crumbs.

Medovnik Dessert
Dessert1h 10m

Medovnik

Medovník is a layered Czech honey cake with thin baked sheets and a caramelised cream filling.

Kolache Dessert
Dessert1h 10m

Kolache

Czech koláče are soft yeast pastries with central fillings of poppy seed, fruit, quark or plum butter.

Leche Flan Dessert
Dessert1h 10m

Leche Flan

Filipino leche flan is an exceptionally rich caramel custard made with egg yolks and condensed milk.

Halo-Halo Dessert
Dessert1h 10m

Halo-Halo

Halo-halo is a layered Filipino shaved-ice dessert mixed with sweet beans, fruits, jellies, milk, ube and flan.