Dessert
Doces para celebrar
Bolos, bolachas, pães e pastelaria para tornar a mesa especial.
Doces para celebrar
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Dessert
Dessert
Lod Chong Nam Kati
Lod Chong Nam Kati is pandan rice-flour noodles served cold with coconut milk and palm sugar.
Dessert
Khanom Tuay
Khanom Tuay is small steamed coconut custards set in cups with a sweet base and lightly salted top.
Dessert
Alfajores de Maicena
Delicate cornflour biscuits sandwiched with dulce de leche and rolled in coconut.
Dessert
Rogel Argentino
Many crisp pastry layers stacked with dulce de leche and crowned with glossy Italian meringue.
Dessert
Chocotorta
Chocolate biscuits layered with a dulce de leche and cream-cheese filling, then chilled until sliceable.
Dessert
Dessert
Panqueques con Dulce de Leche
Thin warm pancakes rolled around dulce de leche and sometimes caramelised with sugar.
Dessert
Pastelitos Criollos
Flaky fried pastries filled with quince or sweet-potato paste and glazed with syrup.
Dessert
Vigilante Queso y Dulce
A simple pairing of semi-firm cheese with quince or sweet-potato paste.
Dessert
Budín de Pan con Dulce de Leche
Caramel bread pudding made from stale bread and served with rich dulce de leche.
Dessert
Apple Pie
A deep American apple pie with warmly spiced fruit inside a flaky golden double crust.
Dessert
Pecan Pie
A glossy Southern pecan pie with toasted nuts suspended in a rich caramel-like filling.
Dessert
Key Lime Pie
A bright Florida Keys pie with tart lime custard, a crisp crumb crust and cool whipped topping.
Dessert
Banana Pudding
A classic Southern layered pudding of vanilla custard, bananas and soft vanilla wafers.
Dessert
New York Cheesecake
A tall, dense New York cheesecake with rich cream-cheese filling and a lightly tangy finish.
Dessert
Peach Cobbler
Juicy baked peaches beneath a golden biscuit topping, served warm with cream or ice cream.
Dessert
Boston Cream Pie
A Boston sponge cake layered with vanilla custard and finished with a glossy chocolate glaze.
Dessert
Smith Island Cake
Maryland’s many-layered cake with thin yellow sponge and cooked chocolate fudge icing.
Dessert