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Barbecue Snags with Onions
Juicy sausages from the barbecue tucked into bread with sweet browned onions and tomato sauce.
Receitas grelhadas, fumadas e feitas para partilhar ao ar livre.
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Juicy sausages from the barbecue tucked into bread with sweet browned onions and tomato sauce.
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Crisp crumbed chicken served with a sharp, crunchy cabbage slaw.
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Large prawns grilled in their shells and finished with native citrus, herbs and butter.
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Quick-grilled crocodile pieces with a fresh mango, lime and chilli salsa.
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Egyptian molokhia is a glossy jute-leaf soup flavoured with garlic and coriander, served with chicken and rice or bread.
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Egyptian kofta is minced meat seasoned with onion, parsley and warm spices, shaped onto skewers and grilled.
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Hainanese Chicken Rice Malaysia is a Malaysian main defined by silky poached chicken, rice cooked in chicken fat and st…
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Chicken adobo braises poultry in vinegar, soy sauce, garlic, bay and peppercorns until glossy and deeply savoury.
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Stew Chicken Trini is chicken browned in caramelised sugar and braised with green seasoning and savoury gravy.
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Chicken Biriani Mombasa is a Kenyan main defined by spiced chicken layered with fragrant rice, fried onions, potatoes a…
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Sri Lankan Chicken Curry is a Sri Lankan main course centred on sri lankan chicken curry.
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Chicken braised in a glossy sweet-savoury apricot sauce with onion and herbs.
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Tender baked chicken with macadamias, herbs and a creamy or stock-based sauce.
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Slow-simmered corned beef served in slices with vegetables and creamy parsley sauce.
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Steak Frites is a distinctive French recipe known for seared steak served with crisp French fries and a simple sauce.
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Avgolemono Chicken Soup is a distinctive Greek recipe known for chicken and rice soup thickened with eggs and fresh lem…
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Chicken Tagine with Preserved Lemon and Olives is a Moroccan main defined by the iconic Moroccan chicken tagine slowly…
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Chicken Pastilla is a Moroccan main defined by festive Moroccan pie of spiced chicken, eggs, almonds, cinnamon and cris…
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Beef braised with dark beer, onions and root vegetables until tender.
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This New Zealand main course brings together a juicy lamb burger layered with beetroot, salad and a sharp sauce.
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A distinctive New Zealand main course: creamy chicken and sweet kūmara beneath a crisp pastry lid.
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Barbecued Snapper with Lemon is a New Zealand main course built around whole or filleted snapper cooked over a barbecue…
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Beef and kidney in dark gravy sealed inside a steamed suet crust.