Dessert
Key Lime Pie
A bright Florida Keys pie with tart lime custard, a crisp crumb crust and cool whipped topping.
Uma seleção pensada para “Doces em menos de uma hora”: receitas variadas, práticas e fáceis de escolher para cada momento.
Dessert
A bright Florida Keys pie with tart lime custard, a crisp crumb crust and cool whipped topping.
Dessert
Kolak Pisang is a distinctive Indonesian dessert rooted in Java and wider Indonesia, celebrated for banana, palm sugar,…
Dessert
Mandazi is a Tanzanian dessert centred on spiced dough in the style of Swahili coast and tea stalls.
Dessert
Kashata ya Nazi is a Tanzanian dessert centred on coconut and sugar in the style of coastal sweet stalls.
Dessert
Kashata ya Karanga is a Tanzanian dessert centred on peanuts and sugar in the style of street sweets and tea tables.
Dessert
Ubuyu wa Sukari is a Tanzanian dessert centred on baobab seeds in the style of coastal and school snack culture.
Dessert
Mkate wa Ufuta is a Tanzanian dessert centred on sesame bread in the style of Swahili bakery traditions.
Dessert
Mkate wa Maji is a Tanzanian dessert centred on simple batter in the style of simple home baking.
Dessert
Torrijas is a distinctive Spanish recipe known for milk-soaked bread fried until golden and finished with cinnamon suga…
Dessert
Baghrir is a Moroccan dessert defined by thousand-hole Moroccan semolina pancakes served with melted butter and honey.
Dessert
Dessert
Jamaican Coconut Drops is rustic Jamaican coconut sweets simmered with ginger and dark sugar until sticky, then dropped…
Dessert
Dessert
Silky condensed-milk caramel custard baked gently in a ring mould.
Dessert
Small coconut-condensed-milk sweets rolled in coconut and topped with a clove.
Dessert
Dessert
Guava paste paired with mild salty cheese in Brazil’s classic sweet-savoury combination.
Dessert
Dessert
Soft dumplings poached in a buttery golden-syrup sauce and served warm.
Dessert
Rizogalo is a distinctive Greek recipe known for Greek rice pudding scented with vanilla, citrus or cinnamon.
Dessert
Tarta de Santiago is a distinctive Spanish recipe known for a moist Galician almond cake scented with citrus and marked…
Dessert
A distinctive New Zealand dessert: a firm oat or biscuit base topped with intensely gingery icing.
Dessert
Dessert