مفضلات إسبانية

Main

Main50 د

Pollo al Ajillo

Pollo al Ajillo is a distinctive Spanish recipe known for golden chicken cooked with abundant garlic, white wine and he…

Main

Main1h

Migas Extremeñas

Migas Extremeñas is a distinctive Spanish recipe known for fried bread crumbs with garlic, paprika and pork from Extrem…

Main

Main1h 5m

Pisto Manchego

Pisto Manchego is a distinctive Spanish recipe known for a slow-cooked La Mancha vegetable stew of tomato, peppers, cou…

Main

Main1h 20m

Albóndigas en Salsa

Albóndigas en Salsa is a distinctive Spanish recipe known for tender Spanish meatballs simmered in a savoury wine and v…

Main

Main1h 55m

Caldo Gallego

Caldo Gallego is a distinctive Spanish recipe known for a comforting Galician broth of greens, potatoes, white beans an…

Main

Main30 د

Bacalao al Pil Pil

Bacalao al Pil Pil is a distinctive Spanish recipe known for salt cod in a silky Basque sauce emulsified from olive oil…

Main

Main40 د

Merluza en Salsa Verde

Merluza en Salsa Verde is a distinctive Spanish recipe known for hake gently cooked in a parsley-rich Basque sauce with…

Main

Main1h 5m

Fideuà

Fideuà is a distinctive Spanish recipe known for a Valencian seafood pan dish made with short noodles instead of rice.

Main

Main1h 5m

Arroz Negro

Arroz Negro is a distinctive Spanish recipe known for black squid-ink rice with cuttlefish, seafood stock and allioli.

Main

Main1h 10m

Paella Valenciana

Paella Valenciana is a distinctive Spanish recipe known for saffron-scented rice cooked in a wide pan with chicken, rab…

Main

Main1h 10m

Marmitako

Marmitako is a distinctive Spanish recipe known for a Basque fishermen's stew of tuna, potatoes, peppers and tomato.

Main

Main1h 20m

Suquet de Peix

Suquet de Peix is a distinctive Spanish recipe known for a Catalan fishermen's stew of mixed fish, potatoes, saffron an…

Main

Main1h 20m

Conejo al Ajillo

Conejo al Ajillo is a distinctive Spanish recipe known for rabbit browned with garlic, olive oil, wine and herbs.

Main

Main1h 25m

Pochas con Almejas

Pochas con Almejas is a distinctive Spanish recipe known for tender fresh white beans with clams in a light garlic and…

Main

Main1h 30m

Pulpo a la Gallega

Pulpo a la Gallega is a distinctive Spanish recipe known for tender octopus with olive oil, coarse salt and paprika on…

Main

Main2h 30m

Caldereta de Cordero

Caldereta de Cordero is a distinctive Spanish recipe known for a rustic lamb stew with peppers, tomato, wine and mounta…

Main

Main3h 25m

Fabada Asturiana

Fabada Asturiana is a distinctive Spanish recipe known for a rich Asturian bean stew with chorizo, morcilla and cured p…

Main

Main4h

Rabo de Toro

Rabo de Toro is a distinctive Spanish recipe known for oxtail slowly braised with red wine, vegetables and warm spices…

Main

Main4h 5m

Cocido Madrileño

Cocido Madrileño is a distinctive Spanish recipe known for Madrid's layered chickpea stew with meats, vegetables and no…

Main

Main4h 10m

Escudella i Carn d’Olla

Escudella i Carn d’Olla is a distinctive Spanish recipe known for Catalonia's festive broth, pasta, vegetables, chickpe…