Starter
Ceviche Chileno
Fresh fish cured with citrus, onion and coriander in a restrained Chilean style.
أطباق عملية ومشبعة مرتبة للأيام التي يكون فيها الوقت مهماً.
Starter
Fresh fish cured with citrus, onion and coriander in a restrained Chilean style.
Starter
Razor clams baked on the half shell with wine, butter and Parmesan.
Starter
Chilean mussels steamed until just open with wine, aromatics and herbs.
Starter
Tteokbokki is chewy Korean rice cakes simmered in a glossy gochujang sauce with fish cake, spring onion and boiled egg.…
Starter
Tuscany and central Italy. Its appeal lies in transformation: firm day-old bread absorbs tomato juices, vinegar and oli…
Starter
Túrós Csusza is a distinctive Hungarian starter rooted in Hungarian farmhouse cooking, celebrated for broad noodles, tú…
Starter
Opens the meal with clear regional flavour, simple presentation and a strong sense of place.
Starter
Rösti (Starter Portion) is a Swiss starter centred on rösti (starter portion).
Starter
Agedashi Tofu is a distinctive Japanese starter rooted in Edo-period tofu cookery, celebrated for silken tofu, potato s…
Starter
Larb Gai is a warm minced-chicken salad sharpened with lime, fish sauce, chilli, herbs and toasted rice.
Starter
Smoky grilled chorizo in crusty bread with bright chimichurri or salsa criolla.
Starter
Golden Southern cornmeal fritters with crisp edges, a tender centre and gentle onion flavour.
Starter
Kısır is fine bulgur salad with tomato and pepper pastes, herbs, lemon and pomegranate molasses.
Starter
Crisp squid seasoned with salt, pepper and chilli, served with lemon and a fresh dipping sauce.
Starter
Moroccan Carrot Salad is a Moroccan starter defined by tender carrots dressed with cumin, garlic, lemon, olive oil, par…