الرئيسية· الوصفات· Ethiopian

Yebeg Alicha

Name: Yebeg Alicha
Prep time: 25 min
Cook time: 85 min
Total time: 110 min
Yield: 6.00 servings
Cuisine: Ethiopian

تحضير25 د

طهي1h 25m

الحصص6

الصعوبةمتوسط

Ethiopian طبق رئيسي Gluten-freeHigh protein

المكونات

تعديل الكمية6حصص

لكل حصة

السعرات540

البروتين43g

الكربوهيدرات16g

الدهون35g

الألياف3g

السكر5g

الملح1.5g

Estimated from the listed ingredients and default serving size. Actual values vary with brands, trimming, absorption and cooking losses.

Ethiopian

مزيج مختار من الكلاسيكيات والمفضلات المحلية وأطباق لها قصة تستحق المعرفة.

Main45 د

Shiro Wat is a smooth Ethiopian chickpea-flour stew seasoned with onion, garlic and berbere, one of the essential every…

Main1h

Misir Wat is a deeply spiced Ethiopian red-lentil stew cooked with onion, berbere and garlic until thick enough to moun…

Main1h 55m

Alicha Wot is a mild Ethiopian beef stew with patiently cooked onion, ginger, garlic and turmeric, enriched with niter…

Main1h 45m

Gomen Besiga is Ethiopian collard greens cooked with tender beef, onion, niter kibbeh, ginger, garlic and green chilli…