Proyectos de cocina para el fin de semana

Bread, pastry, dumplings, pies and slow-cooked dishes for days when the cooking is part of the fun.

Mostrando 5 / 29

Starter1h

Roasted Beetroot and Goat Cheese Salad is a New Zealand starter built around earthy roasted beetroot balanced by tangy…

Starter1h 3m

Mandu is Korean dumplings with a juicy pork, tofu, kimchi and chive filling, pan-fried so the bases become crisp while…

Starter1h 15m

Empanadas Colombianas is crisp Colombian corn empanadas filled with seasoned beef and potato and served with fresh ají.…

Starter1h

Mirza Ghasemi is a northern Iranian smoked aubergine, tomato, garlic and egg dish with a soft scramble-like texture. Th…

Starter1h

Kuku Sabzi is a Persian herb frittata packed with parsley, coriander, dill and chives so herbs dominate the egg. This v…