Inicio· Recetas· German

Schweinshaxe

Name: Schweinshaxe
Prep time: 15 min
Cook time: 180 min
Total time: 210 min
Yield: 2.00 servings
Cuisine: German

Prep.15 min

Cocción3h

Raciones2

DificultadDifícil

German Plato principal Dairy-freeGluten-freeHigh proteinNut-free

Ingredientes

Ajustar receta2raciones

por ración

Calorías495

Proteína18g

Carbohidratos56g

Grasa19g

Fibra4g

Azúcar4g

Sal1.4g

Estimated nutrition for Schweinshaxe; use as editorial/testing data and refine from exact ingredient weights if needed.

German

Una selección de clásicos, favoritos regionales y platos con una historia que vale la pena conocer.

Starter50 min

German Kartoffelsuppe is a hearty potato soup with root vegetables, herbs and often smoked sausage.

Starter10 min

Obatzda is a Bavarian cheese spread mixing ripe Camembert with butter, paprika, onion and beer.

Starter10 min

Wurstsalat is a southern German sausage salad dressed with vinegar, oil, onions and pickles.

Main35 min

Bratwurst mit Sauerkraut pairs browned German sausages with tangy fermented cabbage and mustard.