Bols de riz

Une sélection Food Glory autour de « Bols de riz », avec des recettes pratiques choisies pour une cuisine maison fiable.

Affichage 5 / 5

Main30 min

Oyakodon is a distinctive Japanese main rooted in Tokyo donburi restaurants, celebrated for chicken and egg simmered wi…

Main50 min

Katsudon is a distinctive Japanese main rooted in Japanese donburi culture, celebrated for pork cutlet, egg, onion and…

Dessert55 min

Roz bel laban is Egyptian rice pudding cooked slowly with milk, sugar and vanilla, often topped with nuts or cinnamon.

Main1h 5m

Bibimbap is a Korean rice bowl topped with individually seasoned vegetables, beef, fried egg and gochujang, mixed toget…

Starter4h 43m

Mini Bunny Chow is a South African starter centred on Durban curry bread bowls.