Mijotés, braisés et plats uniques

Dessert

Dessert1h 50m

Spotted Dick

A steamed suet pudding studded with dried fruit and served with hot custard.

Dessert

Dessert1h 30m

Sachertorte

Dense chocolate cake layered with apricot jam and covered in a smooth dark glaze.

Dessert

Dessert1h 55m

Pavlova

A crisp meringue shell with a marshmallow centre, topped with cream and fresh fruit.

Dessert

Dessert1h 35m

Smith Island Cake

Maryland’s many-layered cake with thin yellow sponge and cooked chocolate fudge icing.

Dessert

Dessert1h 40m

New York Cheesecake

A tall, dense New York cheesecake with rich cream-cheese filling and a lightly tangy finish.

Dessert

Dessert1h 30m

Apple Pie

A deep American apple pie with warmly spiced fruit inside a flaky golden double crust.

Dessert

Dessert1h 35m

Kouign-Amann

Kouign-Amann is a distinctive French recipe known for a Breton laminated pastry layered with butter and caramelised sug…

Dessert

Dessert4h

Crème Brûlée

Crème Brûlée is a distinctive French recipe known for silky baked custard beneath a thin shell of caramelised sugar.

Dessert

Dessert1h 30m

Galaktoboureko

Galaktoboureko is a distinctive Greek recipe known for semolina custard baked in filo and finished with citrus syrup.

Dessert

Dessert1h 50m

Sfogliatelle

Naples and Campania. They are famous for dramatic texture: brittle pastry flakes outward while the filling remains soft…

Dessert

Dessert4h 20m

Panna Cotta

Piedmont, northern Italy. The dessert is famous for its clean dairy flavour and delicate wobble.

Dessert

Dessert1h 30m

Cannoli

Sicily. Cannoli are famous for textural contrast: a brittle, blistered shell surrounds a creamy ricotta filling that ma…

Dessert

Dessert4h 35m

Bolo de Bolacha

No-bake Portuguese coffee biscuit cake layered with buttercream.

Dessert

Dessert8h 20m

Summer Pudding

Juicy summer berries enclosed by bread stained deep crimson with fruit syrup.

Dessert

Dessert2h 40m

Banoffee Pie

Biscuit or pastry base layered with banana, caramel and whipped cream.

Dessert

Dessert1h 45m

Chebakia

Chebakia is a Moroccan dessert defined by flower-shaped Moroccan sesame pastries fried until crisp, soaked in honey and…

Dessert

Dessert1h 55m

Wife Cake

Flaky Cantonese pastry with a soft winter-melon filling.

Dessert

Dessert1h 45m

Red Bean Soup

A gently sweet adzuki-bean dessert soup served warm or chilled.

Dessert

Dessert2h

Eight Treasure Rice Pudding

Glutinous rice arranged with fruit and nuts around a sweet bean filling.

Dessert

Dessert1h 50m

Nian Gao

Sticky glutinous-rice cake associated with Lunar New Year and upward progress.

Dessert

Dessert2h 25m

Mooncakes

Festival pastries with dense fillings enclosed by patterned baked crusts.