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Ants Climbing a Tree
Glass noodles coated with spicy minced-pork sauce so the meat clings like tiny specks.
Une sélection Food Glory autour de « Nouilles épicées », avec des recettes pratiques choisies pour une cuisine maison fiable.
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Glass noodles coated with spicy minced-pork sauce so the meat clings like tiny specks.
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Sichuan noodles with sesame, preserved vegetables, chilli oil and minced pork.
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Comforting flavour, cultural heritage and the kind of cooking that makes a meal feel memorable.
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Andong Jjimdak is soy-braised chicken from Andong with glass noodles, potatoes, carrot and chillies in a glossy sweet-s…
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Extra-wide hand-pulled noodles dressed with chilli, garlic and aromatic hot oil.
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Bakso is a distinctive Indonesian main rooted in urban street-food culture across Indonesia, celebrated for springy mea…
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Koshari layers rice, lentils, pasta and chickpeas with tomato sauce, vinegar-garlic dressing and crisp onions.
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Laksa Lemak is a Malaysian main defined by rice noodles in a rich coconut-chilli broth with seafood, tofu puffs and fre…
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Mee Goreng Mamak is a Malaysian main defined by Indian-Muslim stir-fried yellow noodles with tofu, potato, egg, vegetab…
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Bún Bò Huế is spicy central Vietnamese beef-and-pork noodle soup scented with lemongrass.
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Clear beef broth with hand-pulled noodles, radish, chilli oil and coriander.