Accueil· Recettes· Turkish

Hünkar Beğendi

Name: Hünkar Beğendi
Prep time: 30 min
Cook time: 90 min
Total time: 120 min
Yield: 2.00 servings
Cuisine: Turkish

Préparation30 min

Cuisson1h 30m

Portions2

DifficultéDifficile

Turkish Plat principal

Ingrédients

Adapter la recette2portions

par portion

Calories525

Protéines17g

Glucides53g

Lipides21g

Fibres4g

Sucres4g

Sel1.4g

Estimated nutrition for Hünkar Beğendi; use as editorial/testing data and refine from exact ingredient weights if needed.

Turkish

Un mélange choisi de classiques, spécialités régionales et plats dont l’histoire mérite d’être connue.

Starter50 min

Mercimek Çorbası is smooth red-lentil soup finished with butter, paprika and lemon.

Starter20 min

Çılbır is poached eggs on garlicky yoghurt with sizzling chilli butter.

Starter40 min

Sigara Böreği is crisp rolled pastry filled with salty white cheese and herbs.

Starter1h 20m

İmam Bayıldı is olive-oil-braised aubergines filled with onions, tomatoes and garlic.