Accueil· Recettes· British

Roast Beef and Yorkshire Pudding

Name: Roast Beef and Yorkshire Pudding
Prep time: 20 min
Cook time: 90 min
Total time: 120 min
Yield: 2.00 servings
Cuisine: British

Préparation20 min

Cuisson1h 30m

Portions2

DifficultéDifficile

British Plat principal High protein

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Ingrédients

Adapter la recette2portions

Méthode

Nutrition

par portion

Calories455

Protéines5g

Glucides57g

Lipides19g

Fibres4g

Sucres10g

Sel1.4g

Estimated nutrition for Roast Beef and Yorkshire Pudding; use as editorial/testing data and refine from exact ingredient weights if needed.

British

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