Fuoco, griglia e barbecue

Main

Main1h 50m

Vepro Knedlo Zelo

Vepřo knedlo zelo combines roast pork, bread dumplings and braised cabbage in one of the Czech Republic's defining meal…

Main

Main1h 50m

Inasal na Manok

Chicken inasal is Bacolod-style grilled chicken marinated with vinegar, calamansi, lemongrass and annatto oil.

Main

Main1h 50m

Lechon Kawali

Lechon kawali is pork belly simmered until tender, dried and deep-fried for shatteringly crisp skin.

Main

Main43 min

Egyptian Kofta

Egyptian kofta is minced meat seasoned with onion, parsley and warm spices, shaped onto skewers and grilled.

Starter

Starter45 min

Baba Ghanoush

Egyptian baba ghanoush combines smoky roasted aubergine with tahini, lemon and garlic.

Main

Main1h 35m

Moros y Cristianos

Moros y Cristianos cooks black beans and white rice together with sofrito, spices and bean broth.

Main

Main2h 35m

Lechón Asado

Cuban lechón asado is pork marinated with garlic, oregano and sour orange, then roasted until succulent beneath crisp,…

Starter

Starter45 min

Yuca con Mojo

Yuca con mojo pairs tender cassava with a hot dressing of garlic, citrus and oil, creating a simple but forceful Cuban…

Starter

Starter45 min

Tostones

Tostones are twice-fried green plantain rounds with a crisp, craggy surface and a tender centre, served hot with salt a…

Main

Main2h

Roast Beef and Yorkshire Pudding

Roast beef, rich gravy and high-risen Yorkshire puddings for a traditional Sunday centrepiece.

Main

Main2h 50m

Schweinsbraten

Austrian roast pork with crisp crackling, caraway gravy and bread dumplings.

Dessert

Dessert1h 55m

Pavlova

A crisp meringue shell with a marshmallow centre, topped with cream and fresh fruit.

Main

Main28 min

Grilled Prawns with Bush Lime

Large prawns grilled in their shells and finished with native citrus, herbs and butter.

Main

Main30 min

Barbecue Snags with Onions

Juicy sausages from the barbecue tucked into bread with sweet browned onions and tomato sauce.

Main

Main8h 40m

Carolina Pulled Pork with Vinegar Slaw

Slow-smoked Carolina pork pulled into strands and served with a sharp vinegar sauce and crunchy slaw.

Main

Main35 min

Souvlaki

Souvlaki is a distinctive Greek recipe known for marinated meat grilled on skewers and served with lemon, pita and sala…

Starter

Starter1h 15m

Bruschetta

Central Italy, with variations throughout the country. Bruschetta is famous because a few ingredients create a vivid co…

Starter

Starter45 min

Taktouka

Taktouka is a Moroccan starter defined by charred Moroccan pepper and tomato salad with garlic, cumin, paprika, herbs a…

Dessert

Dessert6h 25m

Cape Brandy Pudding

Cape Brandy Pudding is a South African dessert centred on warm brandy syrup pudding.

Dessert

Dessert6h 25m

Tipsy Tart

Tipsy Tart is a South African dessert centred on date pudding with brandy syrup.

Dessert

Dessert6h 25m

Amarula Cheesecake

Amarula Cheesecake is a South African dessert centred on cream liqueur cheesecake.

Dessert

Dessert6h 25m

Hertzoggies

Hertzoggies is a South African dessert centred on jam and coconut tartlets.

Dessert

Dessert6h 20m

Peppermint Crisp Tart

Peppermint Crisp Tart is a South African dessert centred on no-bake caramel mint tart.

Main

Main8h 57m

Chicken Dust

Chicken Dust is a South African main course centred on charred township-style chicken.