Starter
Feta Saganaki
Feta Saganaki is a distinctive Greek recipe known for feta baked or fried until hot, soft and deeply savoury.
Una selezione pensata per “Ricette virali che vale la pena fare”: ricette utili, varie e facili da scegliere in base al momento.
Starter
Feta Saganaki is a distinctive Greek recipe known for feta baked or fried until hot, soft and deeply savoury.
Starter
Tteokbokki is chewy Korean rice cakes simmered in a glossy gochujang sauce with fish cake, spring onion and boiled egg.…
Dessert
Soft dumplings poached in a buttery golden-syrup sauce and served warm.
Main
Starter
Small flaky tartlets filled with sweet roasted pumpkin, salty feta and herbs.
Main
Bibimbap is a Korean rice bowl topped with individually seasoned vegetables, beef, fried egg and gochujang, mixed toget…
Main
Czech guláš is a thick paprika beef stew served with slices of bread dumpling.
Main
Birria de Res is a Mexican main defined by chilli-braised beef birria with consommé.
Starter
Main
Shoyu Ramen is a distinctive Japanese main rooted in Tokyo-style ramen culture, celebrated for soy-seasoned broth, nood…