Progetti di cucina del weekend
Categorie di cibo·99 ricette

Progetti di cucina del weekend

Bread, pastry, dumplings, pies and slow-cooked dishes for days when the cooking is part of the fun.

Progetti di cucina del weekend

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Charquicán Main
Main1h 20m

Charquicán

A rustic mash-like stew of beef, potato, pumpkin and seasonal vegetables.

Pollo Arvejado Main
Main1h 15m

Pollo Arvejado

Chicken braised with peas, carrots and onion in a homely savoury sauce.

Pork Pie Main
Main2h 45m

Pork Pie

A raised hot-water-crust pie packed with seasoned pork and savoury jelly.

Grünkohl mit Pinkel Main
Main1h 35m

Grünkohl mit Pinkel

Grünkohl mit Pinkel is a north-west German winter plate of slow-cooked kale with smoked sausage and pork.

Ropa Vieja Main
Main1h 35m

Ropa Vieja

Ropa vieja is Cuba's celebrated shredded beef stew, simmered with tomatoes, peppers, onions, garlic and warm spices.

Picadillo a la Cubana Main
Main1h 35m

Picadillo a la Cubana

Cuban picadillo is a quick minced-beef stew combining sofrito, tomato, olives and raisins in a distinctive savoury-swee…

Vaca Frita Main
Main1h 35m

Vaca Frita

Vaca frita turns cooked shredded beef into crisp-edged strands with lime, garlic and onions.

Carne con Papas Main
Main1h 35m

Carne con Papas

Carne con papas is a Cuban beef-and-potato stew simmered in tomato, wine, peppers and aromatic spices.

Fasolia bi Lahme Main
Main1h 35m

Fasolia bi Lahme

Fasolia bi Lahme is a Lebanese main defined by white beans and tender meat simmered in a tomato-based stew scented with…

Pelmeni Main
Main1h 35m

Pelmeni

A distinctive Russian main course: small meat-filled dumplings boiled and served with butter, sour cream or vinegar.

Andong Jjimdak Main
Main1h 10m

Andong Jjimdak

Andong Jjimdak is soy-braised chicken from Andong with glass noodles, potatoes, carrot and chillies in a glossy sweet-s…

Khinkali Main
Main1h 48m

Khinkali

Khinkali is large Georgian soup dumplings filled with peppery beef and pork, twisted at the top to trap their savoury b…

Chakapuli Main
Main1h 35m

Chakapuli

Chakapuli is a spring Georgian lamb stew perfumed with tarragon, coriander, green plum and white wine rather than brown…

Chakhokhbili Main
Main1h 10m

Chakhokhbili

Chakhokhbili is a Georgian chicken braise cooked with a generous tomato-onion base and finished with fresh coriander, b…