Risultati per “glutinous rice”
19 risultati trovati su Food Glory
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14
Khao Niew Mamuang
Khao Niew Mamuang is sweet coconut sticky rice served with ripe mango and salted coconut cream.
Bua Loy
Bua Loy is soft glutinous-rice dumplings served in warm sweet coconut milk.
Chè Trôi Nước
Chè Trôi Nước is glutinous-rice dumplings filled with mung bean in ginger syrup.
Daifuku Mochi
Daifuku Mochi is a distinctive Japanese dessert rooted in Edo-period wagashi traditions, celebrated for soft glutinous rice dough and sweet bean past…
Klepon
Klepon is a distinctive Indonesian dessert rooted in Java, celebrated for glutinous rice balls, molten palm sugar and coconut.
Eight Treasure Duck
Duck filled with a rich mixture of rice, nuts, mushrooms and preserved ingredients.
Tangyuan
Glutinous-rice balls, often filled with sesame, served in a light sweet broth.
Mooncakes
Festival pastries with dense fillings enclosed by patterned baked crusts.
Nian Gao
Sticky glutinous-rice cake associated with Lunar New Year and upward progress.
Mango Pomelo Sago
Chilled Hong Kong dessert with mango, pomelo, sago and coconut milk.
Douhua with Ginger Syrup
Silken tofu pudding served with warm aromatic ginger syrup.
Eight Treasure Rice Pudding
Glutinous rice arranged with fruit and nuts around a sweet bean filling.
Red Bean Soup
A gently sweet adzuki-bean dessert soup served warm or chilled.
Wife Cake
Flaky Cantonese pastry with a soft winter-melon filling.