ほっとする定番料理

Main

Main2h 30m

Jamaican Stew Peas with Spinners

Jamaican Stew Peas with Spinners is a rich Jamaican red-bean stew with salted beef or pork, coconut milk and hand-rolle…

Main

Main2h 45m

Pork Pie

A raised hot-water-crust pie packed with seasoned pork and savoury jelly.

Main

Main2h 55m

Venison Casserole

Slow-cooked venison with wine, roots and herbs until tender and deeply savoury.

Main

Main3h

Beef and Ale Pie

Tender beef in ale-rich gravy beneath a crisp pastry lid.

Main

Main3h 25m

Slow-Cooked Beef Pot Roast

Tender beef pot roast with onions, carrots and a deeply savoury pan gravy.

Main

Main4h 5m

Lasagne alla Bolognese

Bologna and Emilia-Romagna. It is famous because each layer performs a different job: pasta gives structure, ragù bring…

Main

Main4h 43m

Cape Malay Chicken Curry

Cape Malay Chicken Curry is a South African main course centred on fragrant chicken curry.

Main

Main4h 43m

Durban Lamb Curry

Durban Lamb Curry is a South African main course centred on deep red-brown lamb curry.

Main

Main4h 43m

Cape Malay Seafood Curry

Cape Malay Seafood Curry is a South African main course centred on gentle spiced seafood curry.

Main

Main5h 5m

Curry Goat

Curry Goat is Jamaican goat slowly braised with curry powder, thyme, Scotch bonnet and potato until deeply savoury and…

Main

Main7h

Lanzhou Beef Noodle Soup

Clear beef broth with hand-pulled noodles, radish, chilli oil and coriander.