Dessert
Tiramisu
Veneto and Friuli-Venezia Giulia, with origins disputed. It is famous for the contrast between coffee-soaked biscuits a…
Straightforward desserts marked easy in Food Glory, for a sweet finish without turning the kitchen into a project.
Dessert
Veneto and Friuli-Venezia Giulia, with origins disputed. It is famous for the contrast between coffee-soaked biscuits a…
Dessert
Sicily. Cannoli are famous for textural contrast: a brittle, blistered shell surrounds a creamy ricotta filling that ma…
Dessert
Piedmont, northern Italy. The dessert is famous for its clean dairy flavour and delicate wobble.
Dessert
Tarta de Santiago is a distinctive Spanish recipe known for a moist Galician almond cake scented with citrus and marked…
Dessert
Dessert
Gesztenyepüré is a distinctive Hungarian dessert rooted in Central European café and confectionery culture, celebrated…
Dessert
Palacsinta is a distinctive Hungarian dessert rooted in Hungarian home cooking and café culture, celebrated for thin pa…
Dessert
Arroz con Leche Mexicano is a Mexican dessert defined by mexican cinnamon rice pudding.
Dessert
Dessert
Home kitchens throughout Italy. It is famous for being simple, recognisable and adaptable: a buttery, crumbly pastry fr…
Dessert
Sicily. It is famous for being more textured and intensely flavoured than an ordinary ice drink while remaining lighter…
Dessert
Dessert
Dessert
Kheer is a distinctive Indian dessert rooted in ancient South Asian milk-and-grain pudding traditions, celebrated for m…
Dessert
Kakigori is a distinctive Japanese dessert rooted in Japanese summer festival culture, celebrated for finely shaved ice…
Dessert
Chocolate biscuits layered with a dulce de leche and cream-cheese filling, then chilled until sliceable.
Dessert
Thin warm pancakes rolled around dulce de leche and sometimes caramelised with sugar.
Dessert
A simple pairing of semi-firm cheese with quince or sweet-potato paste.
Dessert
Caramel bread pudding made from stale bread and served with rich dulce de leche.
Dessert
A glossy Southern pecan pie with toasted nuts suspended in a rich caramel-like filling.
Dessert
A bright Florida Keys pie with tart lime custard, a crisp crumb crust and cool whipped topping.
Dessert
A classic Southern layered pudding of vanilla custard, bananas and soft vanilla wafers.
Dessert
Juicy baked peaches beneath a golden biscuit topping, served warm with cream or ice cream.
Dessert