Início· Receitas· Indian

Bengali Kosha Mangsho

Name: Bengali Kosha Mangsho
Prep time: 60 min
Cook time: 150 min
Total time: 210 min
Yield: 2.00 servings
Cuisine: Indian

Preparação1h

Cozedura2h 30m

Porções2

DificuldadeDifícil

Indian Prato principal High protein

Ingredientes

Ajustar receita2porções

por porção

Calorias700

Proteína43g

Hidratos16g

Gordura52g

Fibra3g

Açúcar7g

Sal1.7g

Estimated from recipe quantities and typical ingredients; review before publishing formal nutritional claims.

Indian

Uma seleção cuidada de clássicos, favoritos regionais e pratos com histórias que vale a pena conhecer.

Starter1h 25m

Samosa is a distinctive Indian starter rooted in northern India and the wider South Asian snack tradition, celebrated f…

Starter50 min

Aloo Tikki is a distinctive Indian starter rooted in North Indian chaat stalls, celebrated for crisp potato patties, ch…

Starter1h 20m

Pani Puri is a distinctive Indian starter rooted in street-food cultures across India, celebrated for hollow puris, spi…

Starter8h 20m

Dhokla is a distinctive Indian starter rooted in Gujarat, celebrated for fermented gram-flour batter, mustard seeds and…