Início· Receitas· Iranian

Chelo Kebab Koobideh

Name: Chelo Kebab Koobideh
Prep time: 35 min
Cook time: 20 min
Total time: 85 min
Yield: 6.00 servings
Cuisine: Iranian

Preparação35 min

Cozedura20 min

Porções6

DificuldadeMédio

Iranian Prato principal Gluten-freeHigh protein

Ingredientes

Ajustar receita6porções

por porção

Calorias760

Proteína48g

Hidratos77g

Gordura33g

Fibra4g

Açúcar5g

Sal1.8g

Estimated from the listed ingredients and default serving size. Actual values vary with brands, trimming, absorption and cooking losses.

Iranian

Uma seleção cuidada de clássicos, favoritos regionais e pratos com histórias que vale a pena conhecer.

Starter1h 15m

Kashk-e Bademjan is a Persian aubergine spread with caramelised onion, mint, walnuts and tangy kashk yoghurt whey. This…

Starter1h

Mirza Ghasemi is a northern Iranian smoked aubergine, tomato, garlic and egg dish with a soft scramble-like texture. Th…

Starter1h

Kuku Sabzi is a Persian herb frittata packed with parsley, coriander, dill and chives so herbs dominate the egg. This v…

Starter35 min

Mast-o Khiar is a cool Persian yoghurt and cucumber dish with mint, dill, raisins and walnuts. This version uses measur…