饱腹沙拉

Starter

Starter15 分钟

Salada de Polvo

Opens the meal with clear regional flavour, simple presentation and a strong sense of place.

Starter

Starter33 分钟

Moreton Bay Bug Salad

Sweet Moreton Bay bug meat with crisp leaves, avocado and a clean citrus dressing.

Starter

Starter37 分钟

Maryland Crab Cakes

Maryland-style crab cakes with generous pieces of sweet crab, light seasoning and a crisp golden crust.

Starter

Starter45 分钟

Acarajé

Crisp black-eyed-pea fritters fried in dendê oil and filled with vatapá, prawns and salad.

Starter

Starter45 分钟

Baba Ghanoush

Egyptian baba ghanoush combines smoky roasted aubergine with tahini, lemon and garlic.

Starter

Starter45 分钟

Tiroler Speckknödel

Tyrolean bread dumplings studded with smoked bacon, served in broth or with sauerkraut.

Starter

Starter45 分钟

Backhendl Salad

Crisp Styrian fried chicken on dressed leaves with pumpkin seed oil.

Starter

Starter45 分钟

Matjessalat

Matjessalat is a northern German salad of young cured herring with apple, onion, gherkin and creamy dressing.

Starter

Starter45 分钟

Olivier Salad

Olivier Salad is a Russian starter built around diced potato, carrot, peas, pickles, egg and meat bound with mayonnaise.

Starter

Starter45 分钟

Vinegret Salad

A distinctive Russian starter: a vivid beetroot salad with potato, carrot, pickles, peas or beans and sunflower oil.

Starter

Starter50 分钟

Tostadas Guatemaltecas

Tostadas Guatemaltecas is a distinctive Guatemalan starter rooted in Guatemalan street stalls and markets, celebrated f…

Starter

Starter50 分钟

Aloo Sadheko

Aloo Sadheko is a Nepalese starter built around boiled potato tossed with sesame, chilli, mustard oil, coriander and br…

Starter

Starter1h 20m

Insalata di Mare

Coastal regions throughout Italy. It is famous for tasting clean and maritime rather than heavy.

Starter

Starter1h 20m

Quiche Lorraine

Quiche Lorraine is a distinctive French recipe known for a savoury custard tart with bacon in a crisp pastry case.