Starter
Starter15 د
Feta Saganaki
Feta Saganaki is a distinctive Greek recipe known for feta baked or fried until hot, soft and deeply savoury.
صلصات وتوابل ومخللات
Chutneys, pickles, dips, sauces, spice pastes and preserves that define a table.
صلصات وتوابل ومخللات
عرض 24 / 113
Starter
Starter
Starter1h 20m
Insalata di Mare
Coastal regions throughout Italy. It is famous for tasting clean and maritime rather than heavy.
Starter
Starter22 د
Gyeran-jjim
Gyeran-jjim is a softly steamed Korean egg custard that rises into a delicate, savoury cloud in a hot earthenware pot.…
Starter
Starter28 د
Tteokbokki
Tteokbokki is chewy Korean rice cakes simmered in a glossy gochujang sauce with fish cake, spring onion and boiled egg.…
Starter
Starter38 د
Haemul Pajeon
Haemul Pajeon is a crisp-edged Korean spring-onion pancake filled with seafood and served with a sharp soy-vinegar dipp…
Starter
Starter35 د
Gỏi Đu Đủ Green Papaya Salad
Gỏi Đu Đủ Green Papaya Salad is crisp green papaya salad with herbs, peanuts and a sharp fish-sauce dressing.
Starter
Starter1h 10m
Bánh Bột Lọc
Bánh Bột Lọc is translucent tapioca dumplings filled with prawn and pork.
Starter
Starter55 د
Nem Nướng Lettuce Wraps
Nem Nướng Lettuce Wraps is grilled pork sausage served with rice paper, herbs, lettuce and dipping sauce.
Starter
Starter
Starter40 د
Gỏi Gà Bắp Cải
Gỏi Gà Bắp Cải is shredded chicken and cabbage salad with herbs, lime and fish-sauce dressing.
Starter
Starter55 د
Bánh Xèo Mini Sizzling Pancakes
Bánh Xèo Mini Sizzling Pancakes is turmeric rice-flour pancakes filled with pork, prawns and beansprouts.
Starter
Starter55 د
Chả Giò Crispy Spring Rolls
Chả Giò Crispy Spring Rolls is crisp fried rolls filled with pork, mushrooms, noodles and vegetables.
Starter
Starter30 د
Larb Gai
Larb Gai is a warm minced-chicken salad sharpened with lime, fish sauce, chilli, herbs and toasted rice.
Starter
Starter1h
Poh Pia Tod
Poh Pia Tod is crisp fried spring rolls filled with vegetables and glass noodles.
Starter
Starter33 د
Yam Wun Sen
Yam Wun Sen is a bright glass-noodle salad with herbs, lime, chilli and savoury seafood or meat.
Starter
Starter1h 45m
Gai Satay
Gai Satay is charred turmeric-and-coconut chicken skewers served with peanut sauce and cucumber relish.
Starter
Starter25 د
Som Tam Thai
Som Tam Thai is a pounded green-papaya salad balancing lime, fish sauce, palm sugar, chilli and peanuts.
Starter
Starter8h 57m
Cape Malay Samoosas
Cape Malay Samoosas is a South African starter centred on crisp triangular spiced pastries.
Starter
Starter4h 43m
Mini Bunny Chow
Mini Bunny Chow is a South African starter centred on Durban curry bread bowls.
Starter
Starter50 د
Muhogo wa Kukaanga
Muhogo wa Kukaanga is a Tanzanian starter centred on cassava in the style of coastal Tanzania.
Starter
Starter50 د
Bhajia za Kunde
Bhajia za Kunde is a Tanzanian starter centred on black-eyed peas in the style of Swahili coast snack stalls.
Starter
Starter50 د
Urojo wa Zanzibar
Urojo wa Zanzibar is a Tanzanian starter centred on potato soup base in the style of Stone Town, Zanzibar.
Starter
Starter50 د
Sambusa za Mboga
Sambusa za Mboga is a Tanzanian starter centred on potato and peas in the style of coastal vegetarian snack tables.
Starter
Starter50 د
Sambusa za Nyama
Sambusa za Nyama is a Tanzanian starter centred on beef mince in the style of coastal and urban street food.