Dessert
كانولي
حلوى صقلية بقشرة مقلية هشة وحشوة ريكوتا كريمية يمكن تعطيرها بالحمضيات أو الشوكولاتة أو الفستق.
Bread, pastry, dumplings, pies and slow-cooked dishes for days when the cooking is part of the fun.
Dessert
حلوى صقلية بقشرة مقلية هشة وحشوة ريكوتا كريمية يمكن تعطيرها بالحمضيات أو الشوكولاتة أو الفستق.
Dessert
Piedmont, northern Italy. The dessert is famous for its clean dairy flavour and delicate wobble.
Dessert
Dessert
Apfelstrudel is a thin Austrian-German pastry rolled around apples, raisins, cinnamon and buttery crumbs.
Dessert
Pastel de Tres Leches is a Mexican dessert defined by mexican-style three milk sponge cake.
Dessert
Dessert
Matcha Roll Cake is a distinctive Japanese dessert rooted in modern Japanese patisserie, celebrated for matcha sponge a…
Dessert
Flaky fried pastries filled with quince or sweet-potato paste and glazed with syrup.
Dessert
A deep American apple pie with warmly spiced fruit inside a flaky golden double crust.
Dessert
A glossy Southern pecan pie with toasted nuts suspended in a rich caramel-like filling.
Dessert
A Boston sponge cake layered with vanilla custard and finished with a glossy chocolate glaze.
Dessert
Peppermint Crisp Tart is a South African dessert centred on no-bake caramel mint tart.
Dessert
Tipsy Tart is a South African dessert centred on date pudding with brandy syrup.
Dessert
Pastel de Elote is a Mexican dessert defined by a traditional Mexican dessert upgraded with measured metric ingredients…
Dessert
Pan de Muerto is a Mexican dessert defined by a traditional Mexican dessert upgraded with measured metric ingredients a…
Dessert
Tarte Tatin is a distinctive French recipe known for upside-down caramelised apple tart with crisp pastry.
Dessert
Éclairs au Chocolat is a distinctive French recipe known for long choux pastries filled with chocolate cream and glazed…
Dessert
Dessert
Short pastry layered with jam, almond frangipane and a lightly crisp top.
Dessert
Dessert
Juicy summer berries enclosed by bread stained deep crimson with fruit syrup.
Dessert
Dessert
Cuban arroz con leche is a slow-cooked rice pudding scented with cinnamon, citrus peel and vanilla.
Dessert
Cuban pastelitos combine flaky puff pastry with sweet guava paste and tangy cream cheese.