Korean favourites

A curated Food Glory collection for Korean favourites, with practical recipes chosen for dependable home cooking.

Showing 4 / 4

Dessert30 mins

Patbingsu is Korean shaved ice topped with sweet red beans, condensed milk, fruit and chewy rice cake pieces. This vers…

Dessert1h 15m

Songpyeon is half-moon Korean rice cakes steamed over pine needles with sesame, sugar and honey filling. This version u…

Dessert2h 8m

Hotteok is Korean griddle pancakes with a crisp, chewy yeast dough and a molten brown-sugar, cinnamon and nut filling.…

Dessert2h 10m

Yakgwa is traditional Korean honey-and-ginger pastries, fried slowly and soaked in an aromatic honey syrup. This versio…