Start· Rezepte· Polish

Bigos

Name: Bigos
Prep time: 25 min
Cook time: 85 min
Total time: 110 min
Yield: 2.00 servings
Cuisine: Polish

Vorbereitung25 Min.

Kochen1h 25m

Portionen2

SchwierigkeitMittel

Polish Hauptgericht Gluten-freeHigh protein

Zutaten

Rezept skalieren2Portionen

pro Portion

Kalorien640

Protein35g

Kohlenhydrate22g

Fett45g

Ballaststoffe3g

Zucker6g

Salz2.1g

Estimated from the ingredient list and serving count; review before publishing formal nutritional claims.

Polish

Eine sorgfältige Mischung aus Klassikern, regionalen Favoriten und Gerichten mit einer Geschichte.

Starter50 Min.

A distinctive Polish starter: boiled dumplings filled with potato, twaróg cheese and fried onion.

Starter50 Min.

This Polish starter brings together a tangy rye-sourdough soup with sausage, potato, marjoram and boiled egg.

Starter50 Min.

Crisp grated-potato pancakes with soft centres, served savoury or with a touch of sugar define this Polish starter, Pla…

Main1h 50m

A distinctive Polish main course: cabbage leaves wrapped around pork, beef and rice, then braised in tomato or mushroom…