Bulgogi
Start· Rezepte· Korean

Bulgogi

Vorbereitung25 Min.
Kochen12 Min.
Portionen4
SchwierigkeitEinfach
Korean Hauptgericht Dairy-freeHigh protein
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Zutaten

4Portionen

Zubereitung

Nährwerte

pro Portion

Kalorien510
Protein38g
Kohlenhydrate25g
Fett29g
Ballaststoffe2g
Zucker14g
Salz2.8g

Estimated from the listed ingredients and default serving size. Actual values vary with brands, trimming, absorption and cooking losses.

Korean

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