Platos pequeños para compartir

Starter

Starter45 min

Provoleta

Provoleta is a thick round of provolone grilled until smoky, browned and molten.

Starter

Starter45 min

Empanadas Criollas

Empanadas Criollas is baked or fried pastry turnovers filled with seasoned beef, onion, egg and olives.

Starter

Starter35 min

Gỏi Đu Đủ Green Papaya Salad

Gỏi Đu Đủ Green Papaya Salad is crisp green papaya salad with herbs, peanuts and a sharp fish-sauce dressing.

Starter

Starter1h 10m

Bánh Bột Lọc

Bánh Bột Lọc is translucent tapioca dumplings filled with prawn and pork.

Starter

Starter55 min

Nem Nướng Lettuce Wraps

Nem Nướng Lettuce Wraps is grilled pork sausage served with rice paper, herbs, lettuce and dipping sauce.

Starter

Starter45 min

Bò Lá Lốt

Bò Lá Lốt is seasoned beef wrapped in aromatic betel leaves and grilled.

Starter

Starter40 min

Gỏi Gà Bắp Cải

Gỏi Gà Bắp Cải is shredded chicken and cabbage salad with herbs, lime and fish-sauce dressing.

Starter

Starter55 min

Bánh Xèo Mini Sizzling Pancakes

Bánh Xèo Mini Sizzling Pancakes is turmeric rice-flour pancakes filled with pork, prawns and beansprouts.

Starter

Starter55 min

Chả Giò Crispy Spring Rolls

Chả Giò Crispy Spring Rolls is crisp fried rolls filled with pork, mushrooms, noodles and vegetables.

Starter

Starter40 min

Gỏi Cuốn Fresh Spring Rolls

Gỏi Cuốn Fresh Spring Rolls is fresh rice-paper rolls with herbs, noodles, pork or prawns and dipping sauce.

Starter

Starter50 min

Pholourie

Pholourie is small split-pea fritters seasoned with cumin and served with tamarind or mango chutney.

Starter

Starter50 min

Aloo Pie

Aloo Pie is fried dough filled with seasoned potato and served with channa and chutneys.

Starter

Starter40 min

Mücver

Mücver is courgette-and-herb fritters with cheese and a crisp fried exterior.

Starter

Starter1h 15m

Midye Dolma

Midye Dolma is mussels stuffed with aromatic rice, pine nuts, currants and spice.

Starter

Starter55 min

Ezogelin Çorbası

Ezogelin Çorbası is red-lentil, bulgur and rice soup seasoned with mint, tomato and pepper.

Starter

Starter30 min

Kısır

Kısır is fine bulgur salad with tomato and pepper pastes, herbs, lemon and pomegranate molasses.

Starter

Starter1h 20m

İmam Bayıldı

İmam Bayıldı is olive-oil-braised aubergines filled with onions, tomatoes and garlic.

Starter

Starter40 min

Sigara Böreği

Sigara Böreği is crisp rolled pastry filled with salty white cheese and herbs.

Starter

Starter20 min

Çılbır

Çılbır is poached eggs on garlicky yoghurt with sizzling chilli butter.

Starter

Starter50 min

Mercimek Çorbası

Mercimek Çorbası is smooth red-lentil soup finished with butter, paprika and lemon.

Starter

Starter30 min

Larb Gai

Larb Gai is a warm minced-chicken salad sharpened with lime, fish sauce, chilli, herbs and toasted rice.

Starter

Starter1h

Poh Pia Tod

Poh Pia Tod is crisp fried spring rolls filled with vegetables and glass noodles.

Starter

Starter33 min

Yam Wun Sen

Yam Wun Sen is a bright glass-noodle salad with herbs, lime, chilli and savoury seafood or meat.

Starter

Starter45 min

Miang Kham

Miang Kham is small leaf-wrapped bites combining coconut, lime, ginger, chilli, peanuts and a sweet-savoury sauce.