Accueil· Recettes· Chinese

Cantonese Steamed Fish

Name: Cantonese Steamed Fish
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 2.00 servings
Cuisine: Chinese

Préparation20 min

Cuisson12 min

Portions2

DifficultéMoyen

Chinese Plat principal Dairy-freeVeganVegetarian

Ingrédients

Adapter la recette2portions

par portion

Calories480

Protéines16g

Glucides70g

Lipides16g

Fibres10g

Sucres9g

Sel0.9g

Estimated from the upgraded serves-2 metric ingredient list; verify with a calculator before making health claims.

Chinese

Un mélange choisi de classiques, spécialités régionales et plats dont l’histoire mérite d’être connue.

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