Dessert
Fairy Bread
Soft white bread spread with butter and covered in colourful hundreds and thousands.
Une sélection pensée pour « Projets autour du pain » : des recettes utiles, variées et faciles à choisir selon le moment.
Dessert
Soft white bread spread with butter and covered in colourful hundreds and thousands.
Main
Sweet Maine lobster lightly dressed and packed into a buttered, toasted split-top roll.
Starter
Bread rolled around a savoury cheese and onion filling, then toasted until crisp at the edges define this New Zealand s…
Starter
Flaky pastry wrapped around well-seasoned beef and pork sausage filling, baked until deeply golden.
Main
Crisp-edged rings of lightly sweet fermented rice batter served with spiced potato curry define this Nepalese main cour…
Main
Pav Bhaji is a distinctive Indian main rooted in Mumbai, celebrated for spiced mashed vegetables, butter and toasted br…
Starter
Liguria and other parts of northern and central Italy. Focaccia is loved for the contrast between a lightly crisp, oil-…
Starter
Gỏi Cuốn Fresh Spring Rolls is fresh rice-paper rolls with herbs, noodles, pork or prawns and dipping sauce.
Starter
Warm Indigenous American fry bread served with wojapi, a thick, tart-sweet sauce of crushed berries.
Starter
Roti Jala is a Malaysian starter defined by delicate turmeric-coloured net crepes designed to soak up curry.
Starter
Pol Roti with Lunu Miris is a Sri Lankan starter centred on pol roti with lunu miris.
Main
Crisp fried rolls filled with cabbage, barley, carrot and savoury seasoning.
Starter
Chả Giò Crispy Spring Rolls is crisp fried rolls filled with pork, mushrooms, noodles and vegetables.
Dessert
Matcha Roll Cake is a distinctive Japanese dessert rooted in modern Japanese patisserie, celebrated for matcha sponge a…
Main
Roast game bird with bread sauce, gravy and seasonal British accompaniments.
Main
Main
Karadeniz Pidesi is Black Sea-style pide with a crisp base and rich cheese, meat or egg topping.
Main
Czech guláš is a thick paprika beef stew served with slices of bread dumpling.
Main
Roti with Curry Channa and Potato is soft roti wrapped around curried chickpeas and potatoes with pepper sauce and chut…
Main
Starter
Baguette is a distinctive French recipe known for a thin, crisp-crusted loaf with an open, chewy crumb.
Starter
Rolled flank steak filled with vegetables and egg, gently cooked, chilled and sliced into colourful spirals.
Main
Chole Bhature is a distinctive Indian main rooted in Punjab and Delhi, celebrated for spiced chickpeas and puffed ferme…
Main
Masala Dosa is a distinctive Indian main rooted in South India, celebrated for fermented rice-lentil crêpe, potato masa…