Gratins et cuissons salées

Main

Main45 min

Gnocchi alla Sorrentina

Sorrento and Campania. It is famous for delivering the flavours of Campania in a particularly comforting form: soft gno…

Starter

Starter45 min

Tortilla de Papas Argentina

A thick potato and onion omelette with a golden surface and softly set centre.

Starter

Starter45 min

Taktouka

Taktouka is a Moroccan starter defined by charred Moroccan pepper and tomato salad with garlic, cumin, paprika, herbs a…

Starter

Starter45 min

Saltfish Fritters

Saltfish Fritters is crisp Jamaican salt cod fritters with spring onion, thyme, tomato and Scotch bonnet in a light bat…

Starter

Starter50 min

Aloo Tikki

Aloo Tikki is a distinctive Indian starter rooted in North Indian chaat stalls, celebrated for crisp potato patties, ch…

Starter

Starter50 min

Gado-Gado

Gado-Gado is a distinctive Indonesian starter rooted in Java and urban Indonesian street-food culture, celebrated for b…

Starter

Starter50 min

Tahu Isi

Tahu Isi is a distinctive Indonesian starter rooted in Indonesian street stalls, celebrated for tofu pockets, seasoned…

Starter

Starter50 min

Aussie Sausage Rolls

Flaky pastry wrapped around well-seasoned beef and pork sausage filling, baked until deeply golden.

Main

Main50 min

Tuna Mornay

Tuna and pasta or rice baked in creamy cheese sauce beneath a golden crumb.

Starter

Starter50 min

Maakouda

Maakouda is a Moroccan starter defined by moroccan potato cakes flavoured with cumin, turmeric, parsley and coriander,…

Starter

Starter50 min

Kumara Chips with Kiwi Dip

Kumara Chips with Kiwi Dip is a New Zealand starter built around sweet kūmara chips served with the onion-rich reduced-…

Main

Main50 min

Merluza al Horno

Baked hake with onion, tomato, herbs and clean coastal flavours.

Starter

Starter55 min

Zaalouk

Zaalouk is a Moroccan starter defined by smoky Moroccan aubergine and tomato salad cooked down with garlic, cumin, papr…

Main

Main55 min

Cullen Skink

A thick Scottish soup of smoked haddock, potatoes, onions and milk.

Main

Main55 min

Kedgeree

Curried rice with smoked fish, eggs and herbs, shaped by Anglo-Indian breakfast traditions.

Starter

Starter1h

Zürcher Eintopf

Zürcher Eintopf is a Swiss starter centred on zürcher eintopf.

Starter

Starter1h

Sopa Paraguaya Argentina-Style

A savoury cornmeal, onion and cheese bake with a tender crumb and deeply browned edges.

Main

Main1h

Chicken and Macadamia Bake

Tender baked chicken with macadamias, herbs and a creamy or stock-based sauce.

Starter

Starter1h

Roasted Beetroot and Goat Cheese Salad

Roasted Beetroot and Goat Cheese Salad is a New Zealand starter built around earthy roasted beetroot balanced by tangy…

Starter

Starter1h

Mirza Ghasemi

Mirza Ghasemi is a northern Iranian smoked aubergine, tomato, garlic and egg dish with a soft scramble-like texture. Th…

Starter

Starter1h

Kuku Sabzi

Kuku Sabzi is a Persian herb frittata packed with parsley, coriander, dill and chives so herbs dominate the egg. This v…

Main

Main1h 5m

Zapallitos Rellenos

Tender round courgettes filled with seasoned beef, vegetables and cheese, then baked until golden.

Main

Main1h 10m

Pav Bhaji

Pav Bhaji is a distinctive Indian main rooted in Mumbai, celebrated for spiced mashed vegetables, butter and toasted br…

Main

Main1h 10m

Apricot Chicken

Chicken braised in a glossy sweet-savoury apricot sauce with onion and herbs.