Farcis et garnis

Une sélection pensée pour « Farcis et garnis » : des recettes utiles, variées et faciles à choisir selon le moment.

Affichage 9 / 9

Main1h 15m

Seasoned minced beef, onion, egg and olives baked beneath a golden layer of mashed potato.

Main50 min

Moroccan Stuffed Sardines is a Moroccan main defined by butterflied sardines filled with chermoula, lightly floured and…

Main50 min

Green bread dumplings enriched with spinach, cheese and brown butter.

Main1h 15m

Baked empanadas filled with seasoned beef, onion, egg, olive and raisin.

Main1h 20m

Biber Dolması is peppers filled with rice, herbs and sometimes minced meat.

Main1h 35m

Mantı is tiny meat-filled dumplings served with garlic yoghurt and spiced butter.

Main1h 40m

Beef and chicken filling beneath a sweetcorn crust browned with sugar.

Main1h 48m

Khinkali is large Georgian soup dumplings filled with peppery beef and pork, twisted at the top to trap their savoury b…

Main1h 50m

Czech guláš is a thick paprika beef stew served with slices of bread dumpling.