Dessert
Kashata ya Nazi
Kashata ya Nazi is a Tanzanian dessert centred on coconut and sugar in the style of coastal sweet stalls.
Une sélection Food Glory autour de « Wraps et pains plats », avec des recettes pratiques choisies pour une cuisine maison fiable.
Dessert
Kashata ya Nazi is a Tanzanian dessert centred on coconut and sugar in the style of coastal sweet stalls.
Dessert
Baghrir is a Moroccan dessert defined by thousand-hole Moroccan semolina pancakes served with melted butter and honey.
Dessert
A glossy Southern pecan pie with toasted nuts suspended in a rich caramel-like filling.
Dessert
Halua ya Zanzibar is a Tanzanian dessert centred on spiced starch sweet in the style of Zanzibar celebration sweets.
Dessert
Sfenj is a Moroccan dessert defined by moroccan yeasted doughnuts fried until airy and golden, served plain or dusted w…
Dessert
Sellou is a Moroccan dessert defined by toasted flour, almonds, sesame, honey, cinnamon and anise mixed into a rich Mor…
Dessert
Capri and Campania. It is famous for a texture that sits between cake and torte, with a delicate crust and a rich, fudg…
Dessert
Melomakarona is a distinctive Greek recipe known for spiced olive-oil biscuits soaked in honey syrup and covered with w…
Dessert
This Polish dessert brings together a rolled yeast cake packed with poppy seed, honey, dried fruit and nuts.
Dessert
Kaimati is a Kenyan dessert defined by small yeasted fritters fried golden and coated in a glossy cardamom sugar syrup.
Dessert
Sweet Coconut Rice is a Kenyan dessert defined by rice gently cooked with coconut milk, sugar and cardamom until creamy…
Dessert
Karydopita is a distinctive Greek recipe known for walnut and spice cake saturated with fragrant syrup.
Dessert
Msemen with Honey is a Moroccan dessert defined by layered Moroccan square pancakes cooked on a griddle and served with…
Dessert
Almond Briouats with Honey is a Moroccan dessert defined by crisp Moroccan pastry triangles filled with almond, cinnamo…
Dessert
Portokalopita is a distinctive Greek recipe known for a syrup-soaked orange cake made with crumbled filo and yoghurt.
Dessert
Knafeh is a Lebanese dessert defined by warm cheese or clotted-cream pastry under crisp shredded dough or semolina, soa…
Dessert
Layali Lubnan is a Lebanese dessert defined by semolina and milk pudding layered with ashta, syrup, pistachios and oran…