Accueil· Recettes· Costa Rican

Gallo Pinto

Name: Gallo Pinto
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 2.00 servings
Cuisine: Costa Rican

Préparation20 min

Cuisson45 min

Portions2

DifficultéFacile

Costa Rican Plat principal Gluten-freeVeganVegetarian

Ingrédients

Adapter la recette2portions

par portion

Calories360

Protéines14g

Glucides48g

Lipides13g

Fibres10g

Sucres8g

Sel1.6g

Estimated from the ingredient list and serving count; review before publishing formal nutritional claims.

Costa Rican

Un mélange choisi de classiques, spécialités régionales et plats dont l’histoire mérite d’être connue.

Starter50 min

Green plantain rounds fried, flattened and fried again until crisp.

Starter50 min

Pastry filled with spiced fig-leaf-gourd preserve, especially associated with Holy Week.

Starter50 min

Rice, beans, crisp pork, pico de gallo and tortilla chips layered for sharing.

Main1h 50m

A complete plate of rice, beans, salad, plantain and a chosen protein.