Gyeran-jjim
Accueil· Recettes· Korean

Gyeran-jjim

Préparation10 min
Cuisson12 min
Portions4
DifficultéFacile
Korean Entrée Gluten-freeNut-free
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Ingrédients

4portions

Méthode

Nutrition

par portion

Calories165
Protéines12g
Glucides4g
Lipides11g
Fibres0g
Sucres1g
Sel1.4g

Estimated from the listed ingredients and default serving size. Actual values vary with brands, trimming, absorption and cooking losses.

Korean

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