Gyoza
Accueil· Recettes· Japanese

Gyoza

Préparation1h
Cuisson15 min
Portions2
DifficultéMoyen
Japanese Entrée Dairy-free
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Ingrédients

2portions

Méthode

Nutrition

par portion

Calories450
Protéines18g
Glucides53g
Lipides20g
Fibres4g
Sucres4g
Sel1.4g

Estimated nutrition for Gyoza; use as editorial/testing data and refine from exact ingredient weights if needed.

Japanese

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