परिवार और आरामदायक भोजन

Main

Main1h 50m

Beef Rendang

Beef Rendang is a Malaysian main defined by beef slowly reduced in coconut milk, lemongrass, galangal and spices until…

Main

Main1h 3m

Aguachile Verde

Aguachile Verde is a Mexican main defined by lime-cured prawns with green chilli, cucumber and coriander.

Main

Main1h 23m

Enmoladas

Enmoladas is a Mexican main defined by tortillas folded in mole sauce with chicken or cheese.

Main

Main1h 23m

Tacos al Pastor

Tacos al Pastor is a Mexican main defined by marinated pork tacos with pineapple, onion and coriander.

Main

Main1h

Nasi Uduk

Nasi Uduk is a distinctive Indonesian main rooted in Jakarta and Betawi cooking, celebrated for coconut rice, lemongras…

Main

Main1h 15m

Sambal Goreng Ati

Sambal Goreng Ati is a distinctive Indonesian main rooted in Java, celebrated for liver, potatoes, coconut milk and chi…

Main

Main40 मिनट

Tempe Orek

Tempe Orek is a distinctive Indonesian main rooted in Java, celebrated for fried tempeh, sweet soy, chilli and aromatic…

Main

Main55 मिनट

Sayur Lodeh

Sayur Lodeh is a distinctive Indonesian main rooted in Java, celebrated for vegetables, coconut milk, galangal and arom…

Main

Main5h 30m

Babi Guling

Babi Guling is a distinctive Indonesian main rooted in Bali, celebrated for whole roast pig, turmeric-rich spices and c…

Main

Main50 मिनट

Mie Aceh

Mie Aceh is a distinctive Indonesian main rooted in Aceh, celebrated for thick noodles, curry-like spice, seafood or me…

Main

Main3h 45m

Gudeg Jogja

Gudeg Jogja is a distinctive Indonesian main rooted in Yogyakarta, celebrated for young jackfruit, coconut milk, palm s…

Main

Main1h

Pepes Ikan

Pepes Ikan is a distinctive Indonesian main rooted in Sundanese and Javanese cooking, celebrated for fish, herbs and sp…

Main

Main1h 5m

Gulai Ikan Padang

Gulai Ikan Padang is a distinctive Indonesian main rooted in West Sumatran Padang cooking, celebrated for fish, coconut…

Main

Main2h 30m

Bebek Goreng

Bebek Goreng is a distinctive Indonesian main rooted in Java and Bali, celebrated for duck, aromatic braising spices an…

Main

Main3h 5m

Rawon

Rawon is a distinctive Indonesian main rooted in East Java, celebrated for beef broth darkened with keluak nuts.

Main

Main1h 30m

Soto Ayam

Soto Ayam is a distinctive Indonesian main rooted in Java and wider Indonesia, celebrated for chicken broth, turmeric,…

Main

Main4h 10m

Rendang Daging

Rendang Daging is a distinctive Indonesian main rooted in Minangkabau culture of West Sumatra, celebrated for beef, coc…

Main

Main50 मिनट

Nabeyaki Udon

Nabeyaki Udon is a distinctive Japanese main rooted in Japanese clay-pot noodle culture, celebrated for udon, dashi, eg…

Main

Main35 मिनट

Yakisoba

Yakisoba is a distinctive Japanese main rooted in twentieth-century festival and street food, celebrated for wheat nood…

Main

Main23 मिनट

Zaru Soba

Zaru Soba is a distinctive Japanese main rooted in Japanese buckwheat noodle traditions, celebrated for chilled soba, d…

Main

Main24h 12m

Saikyo Yaki Black Cod

Saikyo Yaki Black Cod is a distinctive Japanese main rooted in Kyoto's Saikyo miso tradition, celebrated for fish marin…

Main

Main25 मिनट

Gyudon

Gyudon is a distinctive Japanese main rooted in late nineteenth-century urban Japan, celebrated for thin beef, onion, s…

Main

Main30 मिनट

Oyakodon

Oyakodon is a distinctive Japanese main rooted in Tokyo donburi restaurants, celebrated for chicken and egg simmered wi…

Main

Main35 मिनट

Chicken Teriyaki

Chicken Teriyaki is a distinctive Japanese main rooted in Japanese glaze-and-grill techniques, celebrated for chicken,…