Main
Carbonada Chilena
Beef and vegetable soup with potato, pumpkin and often a touch of rice.
Food Glory का “लैटिन अमेरिकी पसंदीदा” कलेक्शन, जिसमें घर पर भरोसेमंद नतीजों के लिए चुनी गई व्यावहारिक रेसिपी हैं।
Main
Beef and vegetable soup with potato, pumpkin and often a touch of rice.
Main
Ajiaco Santafereño is Bogotá’s chicken and three-potato soup thickened naturally by papas criollas and perfumed with gu…
Main
Beans with pumpkin and noodles, thickened into a substantial everyday stew.
Main
A hearty lentil stew with vegetables, tomato, chorizo and pieces of beef or pork.
Main
Dessert
Arroz con Leche Mexicano is a Mexican dessert defined by mexican cinnamon rice pudding.
Dessert
Pastel de Elote is a Mexican dessert defined by a traditional Mexican dessert upgraded with measured metric ingredients…
Dessert
Chilled drink-dessert of cooked wheat and dried peaches in spiced syrup.
Main
Fresh or dried noodles coated in a long-simmered tomato and meat sauce.
Main
This Peruvian main course brings together shredded chicken in a creamy sauce of ají amarillo, bread, milk, nuts and che…
Starter
Guacamole Tradicional is a Mexican starter defined by classic avocado, lime, chilli and coriander dip prepared in the M…
Starter
Esquites is a Mexican starter defined by mexican street corn cups with lime, chilli, cheese and crema.
Starter
Elote Callejero is a Mexican starter defined by charred Mexican street corn with chilli, lime and cheese.
Starter
Queso Fundido con Chorizo is a Mexican starter defined by melted cheese with Mexican chorizo, served with tortillas.
Main
Tinga de Pollo is a Mexican main defined by shredded chicken in tomato and chipotle sauce.
Main
Picadillo Mexicano is a Mexican main defined by mexican minced beef with potato, tomato and vegetables.
Main
Nopales con Huevo is a Mexican main defined by cactus paddles scrambled with eggs, onion and chilli.
Main
Pollo en Mole Verde is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredients a…
Main
Chilorio is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredients and a cleare…
Dessert
Pan de Muerto is a Mexican dessert defined by a traditional Mexican dessert upgraded with measured metric ingredients a…
Main
Tamales de Rajas is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredients and…
Dessert
Main
Starter
Aborrajados is Valle del Cauca-style ripe plantain fritters filled with melting cheese, battered and fried until deeply…