Dessert
Dessert5 Min.
Vigilante Queso y Dulce
A simple pairing of semi-firm cheese with quince or sweet-potato paste.
Lateinamerikanische Favoriten
Eine kuratierte Food-Glory-Sammlung für „Lateinamerikanische Favoriten“ mit praktischen Rezepten für verlässliches Kochen zu Hause.
Lateinamerikanische Favoriten
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Dessert
Starter
Starter15 Min.
Pebre with Marraqueta
Fresh tomato, coriander, onion and chilli salsa served with crisp Chilean bread.
Starter
Starter20 Min.
Provoleta con Chimichurri
A thick round of provolone grilled until blistered outside and molten within, finished with oregano and chimichurri.
Starter
Main
Main22 Min.
Entraña a la Parrilla
Thin skirt steak grilled quickly until charred outside and deeply beefy within.
Main
Main22 Min.
Trucha Patagónica con Manteca y Limón
Patagonian trout pan-cooked with butter and lemon until the skin is crisp and the flesh just flakes.
Main
Main25 Min.
Bife de Chorizo con Chimichurri
A thick, juicy strip steak grilled hard and served with sharp parsley-and-garlic chimichurri.
Dessert
Dessert25 Min.
Chocotorta
Chocolate biscuits layered with a dulce de leche and cream-cheese filling, then chilled until sliceable.
Starter
Starter25 Min.
Ceviche Chileno
Fresh fish cured with citrus, onion and coriander in a restrained Chilean style.
Starter
Starter27 Min.
Machas a la Parmesana
Razor clams baked on the half shell with wine, butter and Parmesan.
Starter
Starter27 Min.
Choritos al Vapor
Chilean mussels steamed until just open with wine, aromatics and herbs.
Starter
Starter30 Min.
Choripán Argentino
Smoky grilled chorizo in crusty bread with bright chimichurri or salsa criolla.
Main
Main30 Min.
Rabas a la Argentina
Tender squid rings in a light crisp coating, fried quickly and served with lemon.
Main
Main30 Min.
Revuelto Gramajo
A loose scramble of eggs, shoestring potatoes and ham, cooked just until creamy.
Dessert
Dessert35 Min.
Cocadas
Cocadas is chewy Colombian coconut sweets cooked with panela and milk until caramelised, then spooned into rustic clust…
Starter
Starter38 Min.
Arepas de Choclo
Arepas de Choclo is sweet Colombian fresh-corn arepas griddled with butter and stuffed with melting cheese. This versio…
Starter
Starter40 Min.
Berenjenas en Escabeche
Silky aubergine preserved with vinegar, garlic, oregano, chilli and olive oil.
Dessert
Dessert40 Min.
Panqueques con Dulce de Leche
Thin warm pancakes rolled around dulce de leche and sometimes caramelised with sugar.
Starter
Starter40 Min.
Patacones con Hogao
Patacones con Hogao is twice-fried green plantain discs with crisp edges and a spoonful of slow-cooked Colombian tomato…
Starter
Starter45 Min.
Tortilla de Papas Argentina
A thick potato and onion omelette with a golden surface and softly set centre.
Main
Main45 Min.
Milanesa Napolitana
Breaded beef topped with tomato, ham and melted mozzarella, usually served with chips.
Dessert
Dessert
Dessert45 Min.
Pudim de Leite Condensado
Silky condensed-milk caramel custard baked gently in a ring mould.
Dessert
Dessert45 Min.
Beijinho de Coco
Small coconut-condensed-milk sweets rolled in coconut and topped with a clove.