मेडिटेरेनियन पसंदीदा

Main

Main30 मिनट

Hamsi Tava

Hamsi Tava is Black Sea anchovies arranged and pan-fried until crisp.

Dessert

Dessert30 मिनट

Madeleines

Madeleines is a distinctive French recipe known for small shell-shaped sponge cakes scented with butter and lemon.

Starter

Starter30 मिनट

Moroccan Carrot Salad

Moroccan Carrot Salad is a Moroccan starter defined by tender carrots dressed with cumin, garlic, lemon, olive oil, par…

Main

Main33 मिनट

Moules Marinières

Moules Marinières is a distinctive French recipe known for mussels steamed with white wine, shallots and parsley.

Main

Main35 मिनट

Cacio e Pepe

Rome and Lazio. It is famous because the ingredient list is extremely short but the technique is unforgiving.

Main

Main35 मिनट

Lemon Chicken Pasta

A modern Italian-inspired pasta rather than a single historic regional classic. Its popularity comes from the balance b…

Main

Main35 मिनट

Souvlaki

Souvlaki is a distinctive Greek recipe known for marinated meat grilled on skewers and served with lemon, pita and sala…

Main

Main35 मिनट

Trofie al Pesto Genovese

Genoa and Liguria. It is famous for the perfume of fresh basil and the creamy-looking emulsion produced without cooking…

Dessert

Dessert40 मिनट

Tiramisu

Veneto and Friuli-Venezia Giulia, with origins disputed. It is famous for the contrast between coffee-soaked biscuits a…

Dessert

Dessert40 मिनट

Kroštule

Crisp twisted fried pastries scented with citrus and dusted with sugar.

Starter

Starter40 मिनट

Mücver

Mücver is courgette-and-herb fritters with cheese and a crisp fried exterior.

Starter

Starter40 मिनट

Salade Niçoise

Salade Niçoise is a distinctive French recipe known for a composed salad of tomatoes, olives, anchovies and Mediterrane…

Dessert

Dessert40 मिनट

Torrijas

Torrijas is a distinctive Spanish recipe known for milk-soaked bread fried until golden and finished with cinnamon suga…

Dessert

Dessert40 मिनट

Baghrir

Baghrir is a Moroccan dessert defined by thousand-hole Moroccan semolina pancakes served with melted butter and honey.

Main

Main45 मिनट

Psari Plaki

Psari Plaki is a distinctive Greek recipe known for fish baked gently with tomatoes, onions, garlic and herbs.

Starter

Starter45 मिनट

Caldo Verde

Opens the meal with clear regional flavour, simple presentation and a strong sense of place.

Main

Main45 मिनट

Gnocchi alla Sorrentina

Sorrento and Campania. It is famous for delivering the flavours of Campania in a particularly comforting form: soft gno…

Main

Main45 मिनट

Garides Saganaki

Garides Saganaki is a distinctive Greek recipe known for prawns cooked in tomato, feta, herbs and a splash of spirit or…

Dessert

Dessert45 मिनट

Rizogalo

Rizogalo is a distinctive Greek recipe known for Greek rice pudding scented with vanilla, citrus or cinnamon.

Starter

Starter45 मिनट

Taktouka

Taktouka is a Moroccan starter defined by charred Moroccan pepper and tomato salad with garlic, cumin, paprika, herbs a…

Main

Main50 मिनट

Pollo al Ajillo

Pollo al Ajillo is a distinctive Spanish recipe known for golden chicken cooked with abundant garlic, white wine and he…

Dessert

Dessert50 मिनट

Tarta de Santiago

Tarta de Santiago is a distinctive Spanish recipe known for a moist Galician almond cake scented with citrus and marked…

Starter

Starter50 मिनट

Mercimek Çorbası

Mercimek Çorbası is smooth red-lentil soup finished with butter, paprika and lemon.

Starter

Starter50 मिनट

Maakouda

Maakouda is a Moroccan starter defined by moroccan potato cakes flavoured with cumin, turmeric, parsley and coriander,…