Main
Main1h 5m
Fideuà
Fideuà is a distinctive Spanish recipe known for a Valencian seafood pan dish made with short noodles instead of rice.
Cucina di mare e costiera
Fish and shellfish dishes shaped by rivers, lakes, islands and coastlines.
Cucina di mare e costiera
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Main
Main
Main30 min
Bacalao al Pil Pil
Bacalao al Pil Pil is a distinctive Spanish recipe known for salt cod in a silky Basque sauce emulsified from olive oil…
Main
Main1h 10m
Paella Valenciana
Paella Valenciana is a distinctive Spanish recipe known for saffron-scented rice cooked in a wide pan with chicken, rab…
Main
Main33 min
Moules Marinières
Moules Marinières is a distinctive French recipe known for mussels steamed with white wine, shallots and parsley.
Main
Main25 min
Sole Meunière
Sole Meunière is a distinctive French recipe known for delicate sole fried in butter and finished with lemon and parsle…
Main
Main1h
Bourdeto Fish Stew
Bourdeto Fish Stew is a distinctive Greek recipe known for Corfiot fish stew with red pepper, onion and a sharp tomato…
Main
Main1h 55m
Octopus Stifado
Octopus Stifado is a distinctive Greek recipe known for octopus braised slowly with onions, tomato, wine and spices.
Main
Main45 min
Garides Saganaki
Garides Saganaki is a distinctive Greek recipe known for prawns cooked in tomato, feta, herbs and a splash of spirit or…
Main
Main45 min
Psari Plaki
Psari Plaki is a distinctive Greek recipe known for fish baked gently with tomatoes, onions, garlic and herbs.
Main
Main50 min
Bagna Cauda
Piedmont. It is famous for its unapologetically intense flavour: anchovy and garlic create a salty, savoury sauce that…
Main
Main35 min
Spaghetti alle Vongole
Campania and the coastal south, especially Naples. It is famous for tasting intensely of the sea while remaining light.
Main
Main40 min
Orecchiette con Cime di Rapa
Puglia. It is famous for balancing bitterness, salt and chilli rather than relying on a heavy sauce.
Starter
Starter1h 20m
Insalata di Mare
Coastal regions throughout Italy. It is famous for tasting clean and maritime rather than heavy.
Main
Main
Main1h
Cataplana de Marisco
Aromatic Algarve seafood stew steamed in a cataplana with tomatoes, peppers and wine.
Main
Main1h 30m
Bacalhau com Natas
Salt cod, potatoes and onions baked in a creamy sauce beneath a golden crust.
Starter
Starter
Starter55 min
Smoked Haddock Fishcakes
Flaked smoked haddock and potato shaped into cakes with a crisp crumb.
Main
Main50 min
Alaska Salmon with Wild Rice
Roasted salmon glazed with maple and mustard, served with wild rice.
Main
Main45 min
Lowcountry Frogmore Stew
A coastal boil of prawns, corn, potatoes and sausage spread out for sharing.
Starter
Starter40 min
Bammy with Escovitch Vegetables
Bammy with Escovitch Vegetables is toasted cassava bammy topped with sharp Jamaican escovitch peppers, onion and carrot…
Starter
Starter45 min
Saltfish Fritters
Saltfish Fritters is crisp Jamaican salt cod fritters with spring onion, thyme, tomato and Scotch bonnet in a light bat…
Main
Main
Main4h 5m
Bún Bò Huế
Bún Bò Huế is spicy central Vietnamese beef-and-pork noodle soup scented with lemongrass.