Main
Main1h 5m
Sel Roti with Aloo Dum
Crisp-edged rings of lightly sweet fermented rice batter served with spiced potato curry define this Nepalese main cour…
Cene dalla dispensa
Una selezione pensata per “Cene dalla dispensa”: ricette utili, varie e facili da scegliere in base al momento.
Cene dalla dispensa
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Main
Main
Main1h 5m
Gundruk ko Jhol
Gundruk ko Jhol is a Nepalese main course built around a tangy soup made from fermented leafy greens, tomato and warmin…
Main
Main1h 10m
Three Sisters Stew
Corn, beans and squash simmered into a nourishing Indigenous-inspired stew.
Main
Main1h 10m
Tinutuan
Tinutuan is a distinctive Indonesian main rooted in Manado in North Sulawesi, celebrated for rice porridge with pumpkin…
Main
Main1h 10m
Apricot Chicken
Chicken braised in a glossy sweet-savoury apricot sauce with onion and herbs.
Main
Main1h 20m
Pasta e Fagioli
Many Italian regions, with strong local variations. It is famous as cucina povera that feels genuinely substantial.
Main
Main1h 20m
Makaronia me Kima
Makaronia me Kima is a distinctive Greek recipe known for pasta topped with a tomato-rich minced meat sauce and grated…
Main
Main1h 23m
Huevos Rancheros
Huevos Rancheros is a Mexican main defined by ranch-style eggs with salsa, tortillas and beans.
Main
Main1h 23m
Tlayudas
Tlayudas is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredients and a cleare…
Main
Main1h 23m
Tacos de Canasta
Tacos de Canasta is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredients and…
Main
Main1h 23m
Huaraches
Huaraches is a Mexican main defined by a traditional Mexican main upgraded with measured metric ingredients and a clear…
Main
Main1h 25m
Tavuk Güveç
Tavuk Güveç is chicken and vegetables slowly baked in an earthenware casserole.
Main
Main1h 25m
Carbonada Chilena
Beef and vegetable soup with potato, pumpkin and often a touch of rice.
Main
Main1h 30m
Soto Ayam
Soto Ayam is a distinctive Indonesian main rooted in Java and wider Indonesia, celebrated for chicken broth, turmeric,…
Main
Main1h 30m
Porotos con Riendas
Beans with pumpkin and noodles, thickened into a substantial everyday stew.
Main
Main1h 35m
Guiso de Lentejas Argentino
A hearty lentil stew with vegetables, tomato, chorizo and pieces of beef or pork.
Main
Main1h 35m
Hoppin John with Collard Greens
Black-eyed peas and rice cooked with smoked pork, served with greens.
Main
Main
Main1h 40m
Berber Vegetable Tagine
Berber Vegetable Tagine is a Moroccan main defined by layered vegetable tagine with potatoes, carrots, courgettes, toma…
Main
Main1h 45m
Moo Ping
Moo Ping is sweet-savoury grilled pork skewers marinated with garlic, coriander root and coconut milk.
Main
Main1h 45m
Loubia
Loubia is a Moroccan main defined by moroccan white bean stew with tomatoes, garlic, cumin, paprika, olive oil and cori…
Main
Main
Main1h 55m
Kuru Fasulye
Kuru Fasulye is white beans cooked in a rich tomato-and-pepper sauce, often with meat.
Main
Main1h 55m
Caldo Gallego
Caldo Gallego is a distinctive Spanish recipe known for a comforting Galician broth of greens, potatoes, white beans an…