Home· Ricette· Moroccan

Tangia Marrakchia

Name: Tangia Marrakchia
Prep time: 20 min
Cook time: 240 min
Total time: 260 min
Yield: 6.00 servings
Cuisine: Moroccan

Prep.20 min

Cottura4h

Porzioni6

DifficoltàMedia

Moroccan Piatto principale Halal-friendlyHigh protein

Ingredienti

Adatta la ricetta6porzioni

per porzione

Calorie740

Proteine44g

Carboidrati8g

Grassi58g

Fibre2g

Zuccheri2g

Sale1.7g

Estimated from the structured traditional Moroccan ingredient list. Validate before making formal health claims.

Moroccan

Una selezione ragionata di classici, specialità regionali e piatti con una storia interessante.

Dessert1h 45m

Chebakia is a Moroccan dessert defined by flower-shaped Moroccan sesame pastries fried until crisp, soaked in honey and…

Dessert55 min

Sellou is a Moroccan dessert defined by toasted flour, almonds, sesame, honey, cinnamon and anise mixed into a rich Mor…

Dessert1h 20m

M'hanncha is a Moroccan dessert defined by coiled Moroccan almond pastry scented with cinnamon and orange blossom water.

Dessert1h 18m

Kaab el Ghazal is a Moroccan dessert defined by delicate crescent pastries filled with almond paste and orange blossom…