Início· Receitas· Chinese

Douhua with Ginger Syrup

Name: Douhua with Ginger Syrup
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 2.00 servings
Cuisine: Chinese

Preparação25 min

Cozedura15 min

Porções2

DificuldadeMédio

Chinese Sobremesa Dairy-freeGluten-freeVeganVegetarian

Ingredientes

Ajustar receita2porções

por porção

Calorias520

Proteína8g

Hidratos68g

Gordura24g

Fibra3g

Açúcar38g

Sal0.5g

Estimated from the upgraded serves-2 metric ingredient list; verify with a calculator before making health claims.

Chinese

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