Search results for “riso”
8 results found across Food Glory
Recipe results
7
Crni Rižot
Black cuttlefish risotto coloured and flavoured with its ink.
Mushroom and Wattleseed Risotto
Creamy mushroom risotto scented with restrained roasted wattleseed.
Risotto
Northern Italy, especially Lombardy and Veneto. Risotto is famous for a texture that is creamy without needing large quantities of cream.
Arancini di Riso
Sicily. They are famous for the combination of a crisp fried coating, seasoned rice and a rich centre, often containing ragù, peas and cheese.
Suppli al Telefono
Supplì al Telefono is a distinctive Italian recipe associated with Rome and Lazio. They are famous for that dramatic mozzarella pull, but a good supp…
Osso Buco alla Milanese
Milan, Lombardy. It is famous for the combination of melting veal, marrow-rich sauce and the fresh lift of lemon, parsley and garlic.
Budino di Riso
Tuscany, especially Florence. It is famous for an unusual but comforting texture: creamy rice sits inside crisp pastry, giving the small tart more su…