Main
Cantonese Steamed Fish
Whole or filleted fish steamed gently with ginger, scallion and seasoned soy.
Main
Whole or filleted fish steamed gently with ginger, scallion and seasoned soy.
Main
Campania and the coastal south, especially Naples. It is famous for tasting intensely of the sea while remaining light.
Main
Diced chicken stir-fried with dried chillies, peanuts and a glossy sweet-sour sauce.
Main
Wrinkled green beans stir-fried with aromatics, preserved vegetables and minced meat.
Main
Poached fish finished with a glossy sweet-and-sour black-vinegar sauce.
Main
Puglia. It is famous for balancing bitterness, salt and chilli rather than relying on a heavy sauce.
Main
Venice and Veneto. It is famous for converting an assertive offal flavour into something rounded and approachable.
Main
Main
Main
Panang Curry with Pork is a thick, fragrant pork curry with coconut cream, red chilli paste and makrut lime.
Main
Piedmont. It is famous for its unapologetically intense flavour: anchovy and garlic create a salty, savoury sauce that…
Main
Gaeng Keow Wan Gai is green curry of chicken, coconut milk, Thai basil and aromatic green chilli paste.
Main
Gaeng Som Pla is a sour, chilli-forward fish curry with vegetables and little or no coconut milk.
Main
Catania, Sicily. It is famous for a distinctly Sicilian balance: sweet tomato, silky aubergine, aromatic basil and salt…
Main
Fish slices poached in spicy broth beneath a fragrant layer of chilli and peppercorn.
Main
Pork belly simmered, sliced and stir-fried with leeks and fermented bean paste.
Main
A warming Atlantic seafood casserole with tomato, wine, shellfish and tender fish.
Main
Bourdeto Fish Stew is a distinctive Greek recipe known for Corfiot fish stew with red pepper, onion and a sharp tomato…
Main
Gaeng Tai Pla is an intensely savoury southern curry made with fermented fish innards, chilli and vegetables.
Main
Sardine Kefta Tagine is a Moroccan main defined by fresh sardine meatballs simmered in chermoula tomato sauce with pepp…
Main
Andong Jjimdak is soy-braised chicken from Andong with glass noodles, potatoes, carrot and chillies in a glossy sweet-s…
Main
Main
Fish Tagine with Chermoula is a Moroccan main defined by moroccan fish tagine with chermoula, potatoes, peppers, tomato…
Main
Khao Soi Gai is northern coconut curry noodles with chicken, soft noodles, crisp noodles and sharp pickles.